Pro Scientist fact-checks RAW MILK fad (with EVIDENCE)

Raw Milk is the new Tik Tok trend. But does it stand the test of science?

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Animations: Even Topland @toplandmedia

References:

Food poisoning:

Heat may improve digestibility of whey:

Protein & fat content in raw vs pasteurized milk:

Vitamins:

Lactose intolerance:

Allergies:

Disclaimer: The contents of this video are for informational purposes only and are not intended to be medical advice, diagnosis, or treatment, nor to replace medical care. The information presented herein is accurate and conforms to the available scientific evidence to the best of the author's knowledge as of the time of posting. Always seek the advice of your physician or other qualified health provider with any questions regarding any medical condition. Never disregard professional medical advice or delay seeking it because of information contained in Nutrition Made Simple!.

#NutritionMadeSimple #GilCarvalho

0:00 Raw milk & contamination
2:21 Heat destroys nutrition?
5:27 Bones
5:55 Lactose intolerance
8:14 Probiotics
8:55 Immunity/Allergies
11:40 Antimicrobial systems
12:55 Fallacies

[NutritionMadeSimple]

Attentive viewer just pointed out it's not "naturalistic fallacy" it's "appeal to nature"!!! 
We seriously have the smartest viewers. luv u guys :)

[jeanmichel]

In france the most tasty and top quality cheeses are made from raw milk that preserves specific original bacterias. It's very common and we don't have health issues because of that. Only very rare isolated cases.
In the US I heard that you have very poor quality standards in animal breeding. So after it's necessary to sanitize all before giving it to the customers. You'd better search there.

[Raherin]

Of course Eric Berg is pushing raw milk.

[maximilianomoretto]

A friend of mine died when we were 11, a bacteria in raw milk landed in his meninges. He was treated for viral meningitis because it is the most common, he died days later from bacterial meningitis. I remember his parents divorced and fell to depression. Sad childhood story

[adamrisch]

"So if influencers are MILKing you for clicks" lol I for one enjoyed that pun lol

[IP.]

I hate influencers. Most of them. Getting paid to push BS. Like AG1! Hate AG1. Always knew they were a scam. Love this channel.

[Itsme-ej]

Our system has a way of corrupting the most honest people. Thank you for maintaining your integrity. We really need to have a few honest experts like you. 🙏🙏🙏

[nourishedbyscience]

Funny how you and I come to almost the exactly same conclusion on the issues, Gil. It's almost as if there was a method to it ...

Good video!
Cheers
Mario

[thomasreasoner]

The worst food poisining I had in my life was when I ate unpasteurized cheese in France. I couldn't keep anything inside me for days, and had to add salt to my water to prevent hyponatremia. I permanently gave up dairy not long after that.

[anaveragehuman]

It’s information like this that keeps me subscribed and coming back. Thanks for offering the rational take!

[benkenealey]

I would love to see a similar video on homogenization.

[gribble]

I drank raw milk (my state regulates and tests it) but quit after the second bout of miserable food poisoning. It's a wretched experience.

[HealthyEveryDay-]

7:08 Great job providing clear scientific evidence on this topic. Raw milk is always a controversial subject, and explaining it from a scientific perspective really helps people understand it better. Looking forward to more informative content from this channel!

[bobthemadmonkey]

Great and pertinent video. Please make more videos where you go through all the claims of alternative health. I would watch every episode

[rthib]

Thanks Gil. I really appreciate your channel!

[michalswiderski]

fantastic video. thank you. I wondered about it as it does not make much sense that suddenly raw milk will have more benefit / risk profile than pasteurized milk - you presented it is such a clear way. thumbs up.

[stephenminchin]

Dr Gil, so glad you made this video. I see this raw milk fad being pushed quite a lot on the internet. I live in the UK and I thought it had been banned here but apparently it’s still available, though not widely. I worked in a food microbiology lab for over twenty years five years and I absolutely would not touch raw milk. In fact as I got older I kept away from unpasteurised French cheeses too because of the Listeriosis risk. In the past I believe Tuberculosis was also linked to the consumption of unpasteurised milk; yet another good reason not to drink it.

[oryxthemad]

Thank you sir! When I was younger, I had pretty bad dust allergies, AND was fat. And at that age I think I watched a program on PBS or something claiming that raw milk on a farm (they did specify that you needed it FRESH like on a farm, which is why it's not sold in stores) would solve both allergies and weight problems, which made me really wish I lived on a farm.
I love being told that I didn't actually miss out on much....

[helenhucker]

Thank you so much for this video, your thorough research and hard work is much appreciated.

[KR-thmg]

Thanks for this post (and all of them).