How to Make the Best Mexican Street Corn in A Cup

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The breaks when the power went out had me dead

Deathlyill
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Tips I learned in Mexico for making authentic Elote “Esquites” Southern Mexico- style
1) Use white corn not sweet corn
2) add salt to boiling water and cook White Corn, removing it from the cob afterwards
2) mayonnaise and Nestle brand Media Crema works better for esquites

DJH
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THIS. This, is the 13th reason why I love being Mexican. Sorry for the late comment.

Clumsynesstisityism
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I’ve used this recipe (no clilantro tho, don’t have any) but this recipe is delicious my husband can’t stop asking me to make this ❤

lucielle
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I’m full aware that everyone does it differently however I can almost be 100% sure we don’t add garlic to it 🤷‍♀️

nallelysierra
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Thank you for taking the time to make this video. We all make Mexican corn differently so people will have their different views but appreciate you taking the time to teach us your version 😋

heistruth
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Here’s a little tip: You can actually get that nice charred corn look and flavor from literally just putting your corn on your stovetop. Even a glass stovetop will work. Just obviously be very careful with the heat settings, since the kernels can pop juices! Then I’d follow the rest of this video — but that charred flavor is super important, imo!!!

thetwistedsamurai
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That’s why I love my competition, searing torch because I can take and fire roast the corn

thewhodat
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Thank you for making this simple video because everybody else was making it super complicated

bottomofthemap
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Wow !! Brings back childhood memories..mom would make this a lot...will have to recreate thanks to you..hopefully power will stay on..lol...

janriley-ywup
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I just made this and it's so good! I charred my corn alittle more because I like the smokey flavor. 10/10!!!!

kayosplash
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Thank you. This video was so easy explained. I made it and it came out tastier than I expected

cheenamelendez
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In Iran we call this Mexican corn, and it's a very popular street food

iranexplained
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Have you had a corn husk cooked in the micro wave?? Omg is so good. Leave husk on take out your butter, cook your corn 4 minutes in microwave and not longer. When slightly cooled remove the husk and all corn silk hair with a dish towel or paper towels.. Add butter and salt to corn on cob.Enjoy it is delicious. 🤩😘

starlapercle
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Absolutely LOVE the touch of cilantro!!! Love trying out new things in the kitchen 😁 Not sure if this is the American version of it - I’m Hispanic but I can’t wait to make some for my fam 👍🏼

freeminded
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Ha while u was cooking I was at work when da power went out

AJKingEnt
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We make this but with corn in the can and just season to our preference and add mayo and Parmesan cheese

Everyone_lovesAB
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Add cooked chicken queso Fresca and make enchilads ❤ the bomb

DawnHopeDelRio
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There is nothing better than sweetheat . I have to add small diced hot Peppers, Red Onion, sweet peppers cooked separately to mix with 🔥 roasted 🌽 with cheese choice maybe dash of mayo not much. And as far as Crema goes just use a little heavy cream and a squeeze of lime.

grahamlindsay
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Thanks i am know making it over the top with shrimp 🍤 some craw dads and boom 💥

benjammin
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