BEST EVER GUACAMOLE | easy, fresh, homemade guacamole recipe

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This is the best guacamole recipe as it’s is simple to make and uses fresh, high quality ingredients. Authentic Mexican guacamole doesn’t contain fillers and unnecessary ingredients. All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt.

After I show you how to make guacamole, I’ll share a little kitchen hack on how to store both avocados and guacamole to prevent them from going brown. It’s so easy you’ll wonder why you haven’t done it sooner!

And don’t forget that I have tons of healthy, gluten-free, Mexican-inspired recipes on my website, which are perfect for Cinco de Mayo, Taco Tuesday or any day of the week. Enjoy!

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MORE MEXICAN-INSPIRED RECIPES:

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Music: Epidemic Sound
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Hi guys! Thanks so much for all of your support, love and kindness in helping to grow this channel. I appreciate it beyond words and can't wait for the giveaway next week. :) Hope you enjoy this guacamole and Cinco de Mayo! xo - Lisa

Downshiftology
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Recipe:
- 3 Avacados
- Lime
- Half an onion
- One tomato (remove the seeds)
- Jalepeno
- Two garlic cloves
- A little bit of cilantro
- Half a teaspoon of salt
Her tip to prevent browning: Pour some water on top of the guac when refrigerating

lvecodes
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The water tip is SO GREAT! I've been looking for a solution to brown guacamole for years!

bcurvin
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I love the tip for storing unused avocado halves and guacamole! Thank you, I am for sure going to put this to the test!!

mrso
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This is the best dip I have EVER eaten! My son, who is a great cook tried this and I am amazed how delicious it was! Thank you for sharing.

opryman
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I am already in bed with a half open avocado so I got up and made this guacamole for tomorrow. its now sitting in the fridge with floating water. Thank you all the way from Cape Town

asandak
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Your hacks are literally life-changing. I started watching your videos yesterday and I can’t stop till now

olapppp
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I made your recipe earlier today! My wife came home and tried it and lost her mind! SHe said it was the best guacamole she had ever had. I have never made it with jalapenos. It really made a difference! Thanks for the recipe!

tracywhitaker
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Water! I forgot avocado is basically a fat! Of course! That’s brilliant.

shteacher
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Hi! One tip from Lima Perú with the avocados, palta for us. When you open the avocado and is still in use, you put the seed in a small bowl with water till the top. You leave it in your kitchen all the time that the avocado is not finished. When the avocado is finished you can throw the seed and water. This is for the avocado not been black. Little tips from our grandmas through the years😉

marisolaranda
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Cannot wait to make this...Looks delicious. My mouth dropped when you showed the tip on how to keep the guacamole from turning brown!!!

eyeswideopen
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when the avocado turns brown, it's just oxidation and the avocado is perfectly edible eitherway!

bella-vjuo
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i usually never comment on videos but HELLO BLOWN AWAY BY THAT TIP - that's amazing!!! I could've saved so many avocados

mairienlao
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The water hack for the guacamole blew my mind!! Thank you!!

its_the_katlyn
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Here in Mexico 🇲🇽 we have a joke for tomato seeds . They say the tomato seeds are like the in-laws you don’t know what to do with them but they come inside anyway 😊

sandramercado
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Really good guacamole!! I just added a little bit of pepper and garlic salt, and now it’s perfect!

NatAndMinecraft
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The most original/authentic recipe I've seen on YouTube. Good job. I've seen other videos where people add other stuff that doesn't belong there.

cesartorres
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First time ever making guacamole today and I used this recipe- it’s awesomely delicious! I love it, thank you! And the water trick is invaluable, I’ve been eating avocados daily but sometimes just a half of one, what a brilliant hack! Appreciation and hugs from Indiana. 🥑🍅🤤😍🙌🏻🧡

lindsayt.paschal
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wow that is the best guacamole I have ever tasted. wonderful job. you explain things so well precise clean and vibrant so people enjoy watching the videos. Thank you so much

alkazerouni
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I love your videos. They are instructional, knowledgeable and taste terrific! Yours is the best channel that embraces food intolerance's and sensitivities that I've seen. There is not one recipe that I've made that I haven't loved. The food prep video is life changing! Thank you!

wendykerrison