4 eggs, 2 oz of cream cheese, garlic powder, salt, & Italian seasoning to taste, & cream of tarter

[stalstonestacy]

I forgot how much I like cloudies until you started posting about them recently. This is exactly the recipe I use. I also mound them up really high and make a well in them and add cream cheese center to make a carnivore cheese Danish! Delicious 😋

[briancroston]

I used 1/2 TBLS beef gelatin powder instead of cream of tartar and worked great and true zero-carb carnivore!

[stephersphx]

My grandma used to make this in the 1970s. Her doctor put her on Dr. Atkins Diet for heart failure and prediabetes. Thanks for the wonderful memories!❤

[michellecantoni]

I left out the cream of tartar, and they came out just fine. A little flat, but still good. One thing - make sure to use parchment paper. I used my silicone mat for the first batch and they stuck badly. 😢 They peel right off parchment, though.

[whitsend]

You talked about this on a YouTube video the other day. You have no idea how excited I am to have found this!! Thank you!

[davespencer]

This is going to help me go back to zero carb, started again fresh on new years day. Have to train myself to fast again as well. I lost about 30kg 3 years ago and got lost and put almost it all back on. Now to re commit and hang around you guys for help.

[innerGindigo]

I loved how excited she got when the buns were done lol too cute

[kmtm]

I used to make these all the time in college but somehow forgot all about them the last few years. They make the best burger buns!

[Jasen-M]

Yer awesome, lady for sharing this! Thanks. 👍

[michelerucker]

Thanks ! My daughter got me a airfryer for Christmas because of your videos! I love it! Thanks👵👵👵

[retirementpirate]

Your dog looks mildly interested. Hoping that you will drop one.

[tamiluttrell]

Delicious btw. My new favorite ❤️ Made an egg and sausage breakfast sandwich this morning

[jjjackiejam]

Love this Kelly! Thank you to you and Mom for figuring this out and putting it in a fast YAY! Need me some of your cloud bread!

[elizabethbrehm]

This is incredible I love the recipes and the short videos

[stevegrossinger]

I could listen to you talk all day (combo of your content and the sound of your voice)- Hace a Happy New Year- can’t wait to make those breads

[Orpilorp]

I've been making them for years. I use my dripped yogurt instead of cream cheese because it is cultured so I digest it better.

[jontnoneya]

This is exactly what I need in my life right now! Thank you Kelly - this is VERY helpful! LOVE IT!

[justinmichel]

Kelly you are in Beast Mode with your recipes

[laurasgarden]

Score!!! I made this for my burger today😍I love it. Thank you Kelly!!!

[stewartbeckman]

That looks great! Definitely going to try it. Thanks!