Is COTTAGE CHEESE Ice Cream Any Good?

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You might have seen this on making the rounds, transforming cottage cheese into ice cream, BUT is it any good? Let's find out! 🧀🍦

Chapters:
00:00 Intro
0:16 Sponsorship
1:20 What are we making?
2:12 Why make this?
2:50 Chopping chocolate.
3:30 Adding everything into the blender.
4:30 Secret to mint chip ice cream.
5:16 Adding the chocolate.
5:47 What does it look like frozen.
6:07 Scooping.
6:45 Taste test.
8:37 Would I make it again?

This video IS sponsored. Thank you, HelloFresh!

Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Thanks so much for the support. 🙏🏻

Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Got any grapes?."
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I laughed so hard when I saw this. A year or two before my mom passed away, - I don't remember what she was trying to say - but it came out "cottage cheese makes great ice cream". I laughed and she was confused. And when I repeated it back to her, she started laughing too, and it became a family joke. The flavor you made was even her favorite and the one we joked about being made with cottage cheese the most. As soon as I saw the title, I knew I HAD to watch this video. This one's for you mom. Cottage cheese makes great - or I guess just edible - ice cream!!

SunnysFilms
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I declare that I will trust Emmy’s test and reaction ONLY. I trusted you for years, I can’t wait to see if you liked it. (We’re at the beginning)

NiGHTSaturn
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Thanks for being so nice in such a mean world. Love u Emmy.

ChristianaMaru
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I've made this and its great if you choose flavours that compliment the cottage cheese...like a cheesecake or maybe fruit flavours tbh i think mint chip was just a really strange choice considering the base

essgee
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I've been rolling with you through a whole lot from the bug series to thick water.. so I say this with love... everybody's so creative 😂❤

TheJourney_
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I used to make this by blending cottage cheese with frozen fruit and sweetener and it comes out like soft serve, also the berry flavors go well with the cottage cheese flavor

maryjanekeneipp
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I tell you Emmy isBob Ross of cooking videos she just makes people so happy 🥰

natashawilliams
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I made something similar to this with cottage cheese, a bit of cream cheese, stevia, cocoa and vanilla. If you're looking for sugarless ice cream because of diabetes, this can be a reasonable option. Not exactly like ice cream but doesn't make my blood sugar go crazy either.

rutht
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I haven’t tried this yet, but the videos I’ve seen recommended placing the cream in a shallow dish and only freezing for 2 hours. Any longer and ice chips will form. They used chocolate and peanut butter as add ins. Those flavors might mask the tang more. They also were heavy handed with the vanilla.

jandmvideos
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Emmy you are like a cozy cup of hot tea when I'm having a rough go at life. You're just the best ❤

kfer
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Hi. So Gujarati people actually make something very similar called Sikhand. But we use something called mavo which is basically unsalted smooth cottage cheese. I've never frozen it before. Might be interesting to try freezing it.

aartimistry
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Here in Sweden we have cottage cheese with strawberry flavor and another with vanilla flavor, there also used to be one with pear and vanilla that I absolutely loved (sadly it’s been discontinued) and there is a snack sized version with apple and cinnamon which is really good too. I just very rarely get the apple and cinnamon cottage cheese as I prefer to buy the 500g tubs if I buy cottage cheese (the smaller ones are a lot more expensive in relation to the amount you get). But yeah, maybe cottage cheese ice cream would be amazing with some fruit flavors that just compliments the cottage cheese better. I’d probably use a bit of pear and vanilla or apple and cinnamon, or some raspberries if I was to make cottage cheese ice cream myself

ReyOfLight
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I think using Daisy brand cottage cheese might require more sweetening than some other brands as Daisy tends to be really bitter in my experience.

genewaddlerandomstuff
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I've made this with strawberries, lemon juice, vanilla, and liquid monkfruit sweetener, and it satisfies as a strawberry cheesecake ice cream or ice yogurt. I find that I don't go back for seconds, but it satisfies!

adrianaallegri
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TIP- put small bit of coconut oil or olive oil in measuring glass /plastic cup BEFORE honey and it will slid right out!

Sbannmarie
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I have a feeling your reaction is one of the most honest out there. Thank you!

jaymischultz
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I don't do TikTok but this is very popular with Ninja Creami users, as well as keto folks using non-caloric sweeteners. Using the Ninja Creami creates the creamy texture that you want in ice cream

BeckyA
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Cottage cheese as ice cream is purely the devil at work

marcomery
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Given that creamed cottage cheese was an ingredient in my mom's amazing cheesecake recipe, I'm guessing it ends up tasting like cheesecake ice cream.

mommachupacabra
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I've made this with strawberries and blueberries. I add the fruit, some maple syrup, and one graham cracker to the blender and blend it all together. I then pour it into a container and add some fruit and some graham cracker pieces and mix it all together. I only let it sit in the freezer for about an hour maybe 2 hours at the max. Then I eat! It's really delicious, IMO.

oneshortkat