Quick Peanut Butter Noodles Recipe!

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6 T peanut butter
1T dark soy sauce
1 T rice wine vinegar
1t sesame oil
3T chili oil
~1” nob of grated Ginger
1 clove garlic grated
Melt all together in a saucepan for about 3 min.
Add 1-2T water as necessary to consistency

Pour sauce on top of “Loads of” cooked Udon noodles. Mix in thinly sliced Spring onions and chilies, sesame seeds. Add some on top for presentation.

sunnydee
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I add shredded carrot, cucumber, and daikon or radish at the end for my favorite summer noodle dish.

sandihj
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Keep some of the noodles starchy water instead of plain water for the sauce.

CheCosaTesoro
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Donal sounds incredibly excited in this one. He must love this dish a lot. It's kind of adorable how he keeps accentuating the words "luscious, " "creamy, " and "beautiful."

juliennepdy
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I have a recipe just like this passed down from my grandma, incredible comfort food. Always makes me feel warm and fuzzy, the nostalgia is also really potent. I miss her like crazy.

rchylsj
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I love how everyone was so positive about this dish, and then offered variations or additions. They all looked delicious!

larrysmith
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-Watche entire video
- Makes Peanut butter sandwich instead.

feelsbadman.

acidtone
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Finally! A recipe where I've actually got all of the ingredients to make the dish. I usually quit recipe videos half way through because I need Fenugreek, Daikon, Kohlrabi etc or a selection of spices and pastes that I don't have or can't even get.

Will be making this tomorrow, cheers.

masterbeethoven
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I wonder what it would taste like if you used coconut milk instead of water to thin it down

Mike-ulxn
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Made this for dinner.. Added a few sauted veggies (carrots, peppers etc) and cilantro.. YUMMY!!! Thanks to this recipe! got my kds to eat veggies without complaining!

MadhulikaAnand
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I made this with regular spaghetti. It was so-o-o yummy. !

doneestoner
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When you have a life-threatening peanut allergy but watch this anyway lmao

jensi
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I'd have gone for a squeeze of lime in there!

unchillbro
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it's weird because I don't like peanut butter that much when it's in a sandwich or on toast. But I've roasted a whole chicken in peanut butter before and it was just amazing! Also, I'm incredibly jealous about your kitchen! I get serious kitchen envy sometimes haha.

Adam_Garratt
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This is delicious, I made it 2-3 times and it was better than I expected.

xwrogem
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I was given a jar of organic unsweetened peanut butter, and now I know what to do with it! Thanks for the desert Donal, lol

jeffward
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This is like the grown up version of the peanut butter ramen I used to make as a kid. Definitely trying this for lunch!

justinebenoit
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Few Asian restaurants cook this dish. I had it last in Wash., DC in "Chinatown" in the 90's. It was called Dan Dan Noodles. Your recipe hits the nail on the head except they sprinkle crushed peanuts over the top.

JC-xqec
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I added lemon juice instead of rice wine vinegar and some cilantro to the sauce plus some chicken and beansprouts to the dish which made it even better! Fully recommend!

oliviermoons
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Serve this chilled, add shredded cucumbers and carrots. Makes a wonderful salad noodle for the summer.

jhc