Creamiest Mushroom Gravy Recipe

Gravy can make or break your dinner, so we developed a creamy and tasty mushroom gravy recipe that is excellent with most mains, and your guests will rave about it.

Creamy, with a bold flavor and tasty browned mushrooms, our mushroom gravy is a terrific sauce for special holiday meals and cozy family dinners.

⭐️ INGREDIENTS
Sautéed Mushrooms
1 tablespoon extra virgin olive oil
1 pound mushrooms sliced 1/8 inch or 3mm thick
½ teaspoon salt
⅛ teaspoon black pepper
2 cloves garlic grated

Gravy
2 tablespoons butter or dairy-free butter
4 tablespoons all-purpose flour
2 cups vegetable broth or more for a thinner gravy
1 sprig rosemary
1 tablespoon soy sauce

❤️ Nico & Louise

[MsBuggyness]

made this to take to our family Thanksgiving Dinner (we are the lone vegetarians, lol). It was a hit! I've never made a gravy that worked out - and this was delicious .

[tellyalvarez]

This recipe is just what I needed!!! Thank you

[maryannanazawavlogs]

Adding soy sauce adds umami to your cooking is Japan-ish. I love doing it too...yeahhhh!!!

[mma]

Great! Just found your mushroom recipe.Thanks a lot!

[crtune]

You can also use a cornstarch slurry to thicken, if you are trying to avoid wheat flour. I only got into cooking a year or so ago, and already stuff like this has become quite a bit easier.

[beyourownforceofnature]

This entire meal idea is ‘the’ bomb! Thank you for creating it and sharing it with us 🎉

[grettlegrettle]

Tried it and added onion powder.. So good!!! Thank you so much for this recipe 💕

[sharynrobinson]

What are the measurements for broth, soy sauce and flour? Thank you

[tanychandra]

Hello, can there be a substitute for the flour added ?

[Alexz]

I thinkkkk ima blend the mushrooms bc I had a mushroom gravy dish the other day but I didn’t want to directly chew the mushrooms yk 😂I’ll see what happens

[ramona]

I wld love to know how many calories r I. This I am trying to plan out meals for a low carb diet

[marycanary]

Are you no longer plant-based? If so, please change your name. Don’t co-opt the vegan/plant-based label as a vegetarian…