How to make fresh Strawberry Pound Cake from scratch

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In this video, I teach you how to make fresh strawberry pound cake from scratch. This recipe uses fresh strawberries and is made with all-purpose flour. It is the strawberry season right now but if you can't get fresh strawberries you can use frozen.

Here is the recipe
1 pint strawberries
1 cup butter
3 cups sugar
5 eggs
1 cup buttermilk
1/2 cup strawberry pureé
1 (.3 oz) pkg. strawberry Jello
1 tsp. vanilla extract
3 cups all-purpose flour, sifted
1 tsp. salt
1/2 tsp. baking soda

Instructions:
1. Pre-heat oven to 350 degrees F.
2. Pureé strawberries in a food processor. Then in a pot on the stove reduce the volume to half so you have at least a 1/2 cup of pureé.
3. Cream butter & sugar in a mixer for 5 minutes.
4. Add eggs one at a time until well mixed.
5. Add buttermilk & strawberry pureé and mix.
6. Add vanilla extract and mix.
7. Then mix in dry ingredients in 3rds and mix until well combined.
8. Pour cake batter into a well-greased and floured bunt pan, bake at 350 degrees F. for 55-70 minutes or until a toothpick inserted comes out clean.
Note: For dark pans reduce oven to 325 degrees F.

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I made this cake and it was delicious.❤ thank you for sharing.

belllock
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I totally need to make this! It’s awesome that you use fresh strawberries in the cake too!

JiaYingL
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I need to make this asap! I love a pound cake a strawberry one looks amazing

RecipeswithResa
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What are the dry ingredients you added? This looks amazing.

ChristopherGreen-rbqm
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Lol I like hearing the kiddos in the back. Sounds like my house. Cake looks yummy omg will try. Thank you!!

cheftabthecook
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Thank you for this delicious recipe! I tried brought to work. It was a big hit! Loved it.

maryannfarmer
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mmm that looks so good, i've gotta make that

syahgisi
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Omg I tried this and this thing was the bomb literally all of my family access me to bring this to every family gathering Christmases and birthdays everything even Thanksgiving thank you so much I really do appreciate it thank you for sharing your recipe with us this is amazing! Everybody don’t sleep on this go ahead and make it now it takes time but practice makes perfect!

Just_miaginos
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I made this cake for my daughters 12th birthday and it was good! It was moist, and the strawberry flavor shined through.. Thank you for sharing it put a smile on everyone's face. 😊

nicolesmith
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This is exactly the recipe for Strawberry Pound Cake I have been looking for. I am so very glad that I found your video. I really appreciate your recipe. Thank you so much! 😇🙏 Love it n cannot wait to make one myself. 🥰

springflower
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I diddd not know what to do with my strawberries thanks chef!! 👩🏻‍🍳

NatyG
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Wow that’s what I thought of to do mine too. Thanks for the video

jbrooks
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Can you use strawberry preserves instead of purée ?

carlablake
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Bath and Body Works makes a strawberry pound cake soap that has me craving it!! Thanks for this video!

cocoqueue
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Chef Fred, I was a little skeptical about this cake BUT I made it last week AND my family and I absolutely loved it. This cake is very moist and flavorful. This recipe will be added to my book of favorite desserts. I will be making it again and again. Your cake came out the pan perfectly, what is that yellow substance in your cake pan?

robincoleman
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Nice effort, but I was looking for something more and less sugar. More natural flavor 😋 with no jello 😬 thank for letting me post comment. 👍

MyAlbertC
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Besides butter, may we add some shortening as well ?

springflower
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I'm so hungry we'll done chef fred

BrodieJS
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Can I use plain milk instead of buttermilk? 😮

hfisher
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Enjoyed video where is the recipe please?

juliawesleyblessed
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