How to Make Mushroom Risotto | Best Mushroom Risotto Recipe

Learn how to make the BEST MUSHROOM RISOTTO! Easy step by step recipe.

MORE LUNCH/DINNER RECIPES:

Ingredients:
200g (7 oz) white button mushrooms/ chestnut mushroom
200g (7 oz) Portobello mushrooms
3-4 tablespoons olive oil
45g+15g (3 tbsp+ 1 tbsp) butter
1/2 cup (120ml) dry white wine
1/2 onion
2 garlic cloves
1 tsp fresh thyme
50g (1/2 cup) grated parmesan + more for topping (optional)
1/4 bunch parsley
Salt
Pepper

Directions:
1. warm the stock over low heat.
2. Preparation: Roughly slice Portobello and chestnut mushrooms. Soak the porcini mushrooms in hot stock/water for 20 minutes, then drain well and keep the liquids. Finely chop onion and parsley, crush garlic cloves.
3. Heat 2-3 tablespoons olive oil in a large saucepan over medium-high heat. Stir in the Portobello and chestnut mushrooms, and cook until soft, about 5 minutes. add porcini mushrooms and cook 2 min more. Remove mushrooms and their liquid, set aside.
4. In the same saucepan heat 1-2 tablespoons olive oil and 1 tablespoon butter. Add onion and garlic. Sauté 2 minutes. Add rice, stirring to coat with oil, about 2 minutes. pour in wine, stirring constantly until the wine is fully absorbed. Add 1/2 cup stock to the rice, and stir until the stock is absorbed. Continue adding broth 1/2 cup at a time, stirring continuously. Wait until the stock is almost completely absorbed before adding the next 1/2 cup. Pour in warm porcini soaking liquids, keep stirring.
5. After approximately 14-16 minutes stir in the mushrooms. Continue adding stock, 1/2 cup at a time, stirring continuously, Until the liquid is absorbed, and the rice is al dente, total cooking time should be about 20 minutes.
6. Turn the heat off, stir in parmesan, butter and parsley. Season with salt and pepper.

Notes:
• You can use any kind of mushrooms.
• You must keep an eye on the rice consistently.

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[TheJjtea]

Just made this risotto tonight. I didn't have the porcini just the regular mushrooms and portobellos. It tasted great. Thank you.

[patrickschultz]

Lovely, simply lovely. Thank you for sharing, love that you're not chatting the entire time, like so many do, and just cooking. Nice music too, I didn't cry.

[heitorlipsky]

I’ve loved this recipe since the first time I saw it, showed to my wife and she endorsed right away….and yes, your musical taste perfectly matches the dish! We just made it today and… it turned out absolutely fantastic. Truly one of the best risottos we’ve ever had. Keep up the outstanding work—huge fan here!❤

[austin]

This turned out great. I didn’t have any salt to season in with, but I just stood over the pot and listened to the soundtrack while I cooked 😭

[barbarar]

I made it!!! For my family, they all pretty much moaned their way trough the dish ajjajanaja it was ABSOLUTLY AMAZING. I also made some filett and roasted vegies

[amplituhedron]

Just made a variation of your recipe with oyster, portobello, chestnut, dried shitake and porcini mushrooms. I was already soaking the mushrooms on cold water for a while before I watched yours and it made much more sense to soak them on the broth, plus added a bit of celery with the onion. Ended up awesome anyway, thanks.

[NurHamizahnrhamizah]

Does this video expect me to cook risotto during the late night drive? So depressed but relaxing at the same time

[kimoco]

This is exactly what I am craving today. Just need to run to the market to get some fresh shrooms, already have everything else needed!

[death_metal_dad]

Streamed the video the living room TV. Sat down and didn't say a word or move a muscle. I think the song was perfect for this. The only thing I moved was my eyes to read the text lol. Loved this video.

[trish.goes.ironman]

Don't watch this clip in high volume using noise-isolating earphones, after a break-up. My mum caught me watching this, she pulled my one of the wires of my earphones and said "Why are you crying over a risotto?" It's embarrassing 😩

[mindattack]

Perfect recipe! Cooked it tonight and it turned out delicious. I didn't have dried porcini mushrooms, I used some other dried mushrooms and it worked well. Thanks!

[staffordlynn]

Hey dude I don’t cook much but decided to do a risotto and we had mushrooms but after watching ur vid I went and got the proper ingredients my goodness unreal and very well set out only problem was your 6 min video takes a hour to cook lol amazing and an hour later my wife said your going to have to do that risotto for my mum thst speaks volumes thank you so much 😎

[easyfoodwithdg]

this literally was a turn ON ! I love food so much and those mushrooms .. uffff too too good !!!!

[mariannewolf]

That looks great. I will try it out right now! Thank you!

[HoshingiHorangi]

I did this recipe! It’s so good!! You can add truffle oil too for extra flavor 👍🏻

[alinachen]

I made this for my family and they loved it, put an Asian twist on it because my pantry is mostly Asian groceries :)

[fridayschild]

I love how you don't skimp on the ingredients whether it's vegetarian or meat based. I don't like music in videos, but I have been anticipating your music selections and they work so well. Your care and recipes are so appreciated!

[orelio]

Just tried this recipe and I think I finally have my perfect mushroom risotto recipe 😋
I think the butter added at the end is needed for a good, creamy risotto and I also thought that the music was calming and lovely !
Thank you 🍚 🙏🏻👍🏻

[shaunie]

The 1st Song is "Forget About Yourself" By The Eastern Plain

[oropendolastrada]

I made this receipe with this calm and lovely son and it was a complete success.Thanks.