How to Make No Bake Cheesecake | Allrecipes

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Watch how to make a quick-and-easy cheesecake that needs no baking! Simply combine the ingredients and then give it a quick chill in the refrigerator. Top your cheesecake with cherry pie filling or fresh fruit. See how it's done!

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I'm so happy I found a recipe without gelatin! It's so hard to find a cheesecake recipe that doesn't include it. Thank you for making this!!

masumikitty
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Who else likes their cream cheese with no blueberry or strawberry? for some reason i like it with no toppings at all

riyawnn
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Thank you for your question. The heavy whipping cream is really an important part of this recipe. It allows the cheesecake to properly set. If you wish not to use whipping cream, we'd recommend selecting a different recipe for cheesecake - we have plenty on this channel and on our site - enjoy!

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Yes! That would be so delicious. Mango goes really well with raspberries as well. You could swirl mango and raspberry puree. Enjoy.

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Thank you for your question. We'd recommend checking the fat percentage on the all purpose cream. You want it to be at least 30-35% fat to allow the cheesecake to set up properly.

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Absolutely! That would be delicious - enjoy.

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Absolutely! That would be delicious. Enjoy.

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Thanks for your question. One pint is about 475 ml.

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I made this all by myself and I am only 11, my family loved it!

messialina
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You are so welcome, Maria! Thank you for letting us know how much you loved the recipe.

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Thank you for your question. We'd recommend using the whipped cream in this recipe - it gives the cheesecake the right consistency and allows it to set up. Many allrecipes users recommended whipping the cream first and then folding it into the cheesecake batter. Enjoy!

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I tried this and it was so so so so so so delious

reenaantony
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Thank you for your question, Maya. The lemon balances off the sweetness in this cheesecake. If you really are not a fan, you can leave it out.

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Absolutely! A swirl of chocolate is a great idea. Enjoy.

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Thank you for your question. You can purchase the spring-form pan from some grocery stores and kitchen-supply stores. You can also find it on line. Hope your friend has a happy birthday!

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Hi Vivian, thanks for you questions! Packed brown sugar simply means that when you measure it, you press it tightly into the cup to get an accurate measure. Thickened cream suitable for whisking sounds like a heavy cream, which should work great. Let us know how it turns out :)

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Thank you! We'd recommend making this by hand, instead of in a blender. Just be sure the ingredients are well combined and smooth. Enjoy!

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Thank you for your question. We'd recommend beating the batter with a wooden spoon instead of a whisk. Enjoy!

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Thank you for your question. The lemon juice is used to offset the sweetness of the cheesecake. It's a very small amount, so it wouldn't turn the cheesecake sour.

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Omg I'm literally drooooling! Gonna try this on weekend.

iamjhenb