Cajun Blackened Redfish - Easy Blackened Redfish Recipe

Cajun Blackened Redfish is a flavorful way to bring redfish filets or any other white fish to life. It is an awesome way to prepare fish and this simple recipe will make your tastebuds sing.
What you need:
Fish Filets - Redfish, Trout flounder, salmon snapper are all good to blacken.
1 stick of Butter

Melt 1/2 stick of butter in microwave safe dish
Dip fish filets into melted butter
Melt 1/2 stick of butter in pan over medium high heat. Bring butter to boil not to the point of burning and then add filets
Cook for 2 1/2 minutes per side on med-high heat
Flip additional times if internal temp is not 140-145
145 degrees is done.

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We are a Blended family from the Northwest and Texas that live along the Texas Gulf coast. We hope to give you some useful insight into our method of smoking, grilling and cooking. Inspired by Texas cooking and mixing in a little of the Northwest flair, we hope you enjoy our take on Texas BBQ.

#blackened #Cajun #redfish

[codacreator]

You know you've got a good recipe when the chef's mouth is watering as he's describing it for you.

[terrycooper]

Great video, got all the information needed, and not a long drawn out video. Perfect!

[Adorablewheat]

I was skeptical watching the video but the red actually turned out really nicely. Thanks for the video the fish was delicious!

[Billymack]

Nicely done! Quick and easy! And looks delish!

[captainsiv]

Okay buddy….I really had hoped for you but this is a sauté video not a blackening video. The point of putting the butter on the fish is so you don’t have to put it in the pan. You are suppose to get the cast iron white hot and out the filets in and the butter on the fish creates the barrier so it doesn’t stick as the seasoning brackens(not burns)
Try it! You’ll like it because it’s not full of oil!

[michaeldean]

That looks delicious, brother. Thanks for the tips.

[BANJON.]

Looks yummy and delicious! Tasty Cajun Blackended Redish!

[brianveestrom]

Nice blackened cook! Looking forward for your seasoning.

[gtsbarbecueandcuisine]

This really looks delicious and great instruction. I hardly ever do fish and I need to because I love it. It just intimates me lol. Nice video. Have a great weekend.

[kenfox]

You would make Copeland's Restaurant proud. Good 👍 job

[howardbarlow]

Looks mighty tasty. Having moved from Beaumont to Colorado, I sure miss redfish.

[billonbass]

Beautiful. I'll make this this weekend.

[adriansmith]

man that looks awesome..those are nice fillets

[owejqms]

try raising the temp of the pan a little to get the seasoning a tad blacker to get the full blackened flavor good vidio

[bryangonzales]

This is delicious with mashed potatoes and young green peas

[vaughnbiggs]

Vaughn biggs haven’t seen many people named biggs so was surprised but I catch a lot of redfish been looking for good recipe haven’t tried yet but will next time I go fishing

[mamaandpapajoe]

New sub here .Looks delicious and so simple. Well done!

[frankiecollins]

Looks delicious I will definitely try it

[nephewsque]

Smoking Joe gave me a invite. Great job

[bobbysmith]

Looking good. You need to send some of that to TN.