How to make Classic Reuben Sandwich

How to make Classic Reuben Sandwich, The Reuben sandwich was purportedly created in 1914 by Arnold Reuben, the owner of Reuben's Restaurant in New York City. Another claim states that it was first made in 1922 by Reuben Kolakofsky, a grocer from Omaha, Nebraska.

The sandwich is made with sliced corned beef, sauerkraut, and Swiss cheese on rye bread. It is usually fried like a grilled cheese sandwich.

These classic Reuben sandwiches are a fabulous combination of flavors and a great way to use leftover corned beef.