How to Make a Reuben

Make a deli-worthy toasted Reuben in your own kitchen. It's fast and easy!

The combination of corned beef, sauerkraut, Swiss cheese, and tangy dressing on rye bread is a deli and diner classic. In this video, you'll learn how to assemble and grill in your own kitchen a deli-worthy toasted Reuben sandwich, one that combines exciting flavors of sweet, savory, and sour!

See the video, then check out our complete sandwich recipe collection @

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[deBebbler]

First one of these sandwich making vids I've seen that actually looks like the description

[stevegale]

Kathleen you can buy the salt from amazon and do your own 

[BodenRoberts]

@kathleenl28 your comment makes no sense

[Harry-Sachs]

forgot to cook the kraut so its not all mushy.

[markgreenwell]

You know how you can pick it up because she is not there

[priscillawilson]

Butter? OUCH. Just toast the bread then layer on the ingredients and stick under the broiler open face for a sec.