Hong Kong Style French Toast

[elijahmandeville]

Josh: *re-solidifies browned butter*
Also Josh: *hits that shit with a blowtorch*

[aidenwinter]

I’m from Hong Kong and I can say I’ve never seen cinnamon sugar being used to coat French toasts, but I’m so doing this from now on

[Aidan_Yao]

As a person from Hong Kong, I can confirm that despite not eating this all the time, this is an absolute delicacy.

[fennsk]

All of it looks amazing, but whipped brown butter alone seems life-changing

[Just_a_commenter]

I have never heard of this, but I have never wanted something more.

I am a fiend for french toast and this is just a different level... GIVE IT TO ME.

[hersirhakarl]

Every aspect of this is an individual upgrade to your french toast game.

[darkfusion]

As a person that lives in hk for 12 years now and recently moved to canada and this reminds me of my old memories with my friends going to eat this after school thank you

[SnailHatan]

Wow I’m so glad there’s a detailed recipe in the description finally.

Oh, wait. There isn’t.

[mumei_ryuugakusei]

As a Hong Kong people, 2 layers is how we made. But APPROVE!!!

[harunatsuu]

I am from HK and I think the toast only have two layers 😂 but still this looks delicious

[liliumz]

You should try it with a salted egg yolk filling (golden lava toast). It’s DELICIOUS.

[anteazi]

He killed the health inspector just by him looking at it

[ji]

I was impressed multiple times throughout this video.

[chinchilla]

Ooohh one of my favourites from hometown local restaurant. This one is definitely an upgrade

[dafish]

Cinnamon sugar isn't really a thing in HK, but as a HKer I approve of everything else

[toothsometofu]

The first meal I ever ate when I moved to Hong Kong. It usually is just two layers of thick sliced bread but I like the multilayer concept and your addition of Nutella is right up my alley. Never seen it coated in cinnamon sugar but as a lover of toast with butter topped with cinnamon sugar, I approve!

[duncan]

as a Hong Konger I'm proud to have sth that represents my home in Josh's channel

[diobrando]

What the cafes do is they press down the centre of the toast and pour milk on top, and then add hot chocolate powder to cover the milk. So that when u cut it the milk floods all over the plate and soak the bread.

[truongthanhan]

one bite has enough sugar to power me for the whole week

[vvicster]

Josh, thank you for no cussing. I love to watch you do your thing! ❤