CANNING marinated MUSHROOMS (I chose chanterelles) ~USDA approved recipe! ~Waterbath canning.

Whether you forage or buy quantities of mushrooms, being able to preserve them is a big plus. This recipe is USDA approved and requires only waterbath canning.
The mushrooms turn out great and go so well with anything grilled, on a charcuterie board, with cheese, etc. Personally, I snack them straight out of the jar. I used chanterelles for this recipe, but any small whole firm mushroom will work. If the button mushrooms from the store are too big, cut them in half.

Recipe:

[Carlie_flower]

Just followed the recipe with my chanterelles 😁 cant wait to try them! Thanks for doing this video, I was doubting myself a bit but this made me feel more confident. ❤️

[agesadventures]

That looks delicious😋
I'm going to have to try this with me next batch of chanterelles that I get while out foraging this Fall.
Thank you😁

[gulfcoastalmouth]

Excellent video! Please keep doing these- I’m learning so much and it’s wonderful you’re local!

[adamfreeman]

Ive made this two times now, its absolutely delicious

[NisaCookbook]

Fabulous I love mushrooms...Great sharing recipe

[mydailyideas]

It looks very delicious 😋 yummy and delicious recipe 😋thank you for sharing 😘💌💚

[suzannevega]

WOW, I would LOVE to have access to all those chanterelles, I pay a small fortune for a very small amount. Thank you for sharing with us, your bounty looks delicious, way better than store bought and without those pesky added preservatives. I would happily pay top dollar for yours! I'm going to try this method but with portobellos, cremini & white button. Thanks again!

[akshatasrecipes]

Love the colour, thankyou so much for sharing this recipe stay in touch Regards Akshata

[미미즈]

he video is good and it looks so delicious I subscribed to the channel🙆🏻‍♀☺❤

[thewildingslanding]

Those look amazing! I definitely want to try this!

[leeoliver]

Going to keep my eyes open for a sale on mushrooms! These look
delish!

[babsgilbert]

Where in florida did you find chanterelle mushrooms? I will definitely try this if I can find them. I'm in central fl. Great video, thank you 😊

[roki]

Thank you for sharing I've been looking to can portabello and wanted and oil or butter in the jar but wasn't sure if one was available.

[kasparhelfrich]

will copy the recipy tomorrow. what did you use to clean the tops of the cans? alcohol?

[AshimasHub]

Wow like👍👍👍👍👍👍👍👍Stay connected my friend .

[MarshandMellow]

Hi there, if you add a little Vinegar to your water bath water, you won't have a white film on jars when they come out...about 1/4 cup vinegar...Thank You for this recipe💛💛

[mommatscookingdiary]

Fabulous I love mushrooms...Great sharing recipe 😍I joined you stay connected hope see you around ☺

[kellyh]

It looks delicious! Don't onions require a much longer processing time and pressure canning?

[alway_scooking]

I disagree with you: They look BETTER than store bought! So beautiful 🤩 I’d love love love a bite!!!!

[JG-phxg]

Try putting a couple glugs of vinegar in your canning water to prevent hard water build up on jars and lids.