The Biggest Mistakes Everyone Makes When Cooking Mushrooms

preview_player
Показать описание
Mushrooms may not be everyone’s cup of tea, but mushroom lovers know that there are abundant culinary possibilities when mushrooms are around in your kitchen. You can put them in soups, curries, stews, and even deep-fried or sauté dishes. Mushroom dishes like sheet pan garlic butter mushrooms, white mushroom pizza, garlic mushroom quinoa, and wild rice and mushroom soup are to die for.

Of course, when it comes to making great mushroom dishes, it’s all in the preparation. To make your mushroom culinary experience a joyous occasion, take a look at these mistakes you need to avoid when cooking mushrooms.

#Mushrooms #Mistakes #Cooking

Рекомендации по теме
Комментарии
Автор

Mushroom did wonders in my life. I could remember several years ago after divorce with my wife which brought me into my disastrous journey on Alcohol and cigarettes. I suffered severe depression and mental disorder. Got diagnosed with cptsd. Not until a friend recommended me to psilocybin mushrooms treatment. Psilocybin treatment saved my life honestly. 8 years totally clean. Much respect to mother nature the great magic shrooms.

BrownGeorge-pwxo
Автор

This video: Do not wash your mushrooms.

Pre-packaged mushrooms label: “Wash before use.”

suikogarden
Автор

I start out on medium high heat with a dry pan- no oil- and let the mushrooms roast around for a few minutes before adding anything else to the pan, seasonings or oil. I saw this technique years ago and find it's easier to control the oiliness/moisture better this way. But whatever works and suits your taste is what's best!

idt
Автор

This video is trying to give advice without giving clear direction on how to accurately follow their mushroom. Don't undercook your mushroom but also don't overcook them. Wow! Who would've thought of that

peterbraganza
Автор

it's been tested and proven that washing mushrooms in water doesn't waterlog them, truth is one mushroom doesn't even absorb a full gram of water plus, it's literally impossible to overcook mushrooms, you can burn them however

rickydona
Автор

After seeing Alton Brown at Cal Poly University in San Luis Obispo talk about cooking and prepping mushrooms, he explained that part of their growing medium was powdered horse poo. He said, "Do I wash my mushrooms? You better believe I do!" I wash my mushrooms, it doesn't harm them in any way.

stevesmith
Автор

So... I'm doing EVERYTHING wrong, and I still enjoy my mushrooms.

panpiper
Автор

I've always thoroughly washed mushrooms. Anybody who says water sogs mushrooms, hasnt cooked it. It's impossible to overcook mushrooms. Idk who came up with this 'wipe your mushrooms' idea. But if you want the dirt off, just wash it. Simple

annumathew
Автор

Actually cooking mushrooms on low heat is great if you intend to use them for a sauce. In that case the water that seeps out should be drained off into the sauce for even more flavour. However, I always use butter for mushrooms, never oil.

palimac
Автор

Tomatoes have water as well and we wash them why? Because it needs to be washed.

wrenchjr
Автор

I like the watery mix when I cook mushrooms. As a vegetarian, I can thicken it and get an awesome meatless gravy.

PragmaticP
Автор

Before you put mushrooms on pizza, marinate them in olive oil salt and pepper, ore the spices to your liking 😋😋😋

siwrudolfsen
Автор

I've tried washed vs unwashed brushed "clean" mushrooms. I can't tell the difference, except that I don't have to throw out as many dishes because there's dirt in them. You can throw them in the oven on low for a bit (use a rack) if you want the water gone. Salad spinner works fairly well too. I think this rule came from lazy restaurant cooks who don't bother to wash their food properly.

The_Savage_Wombat
Автор

Wow ... I really appreciate it. I just had Oyster Mushrooms turn quickly! I kept them in the open Plastic bag that they are sold in! I will place them in a paper bag from now on! This was a very informative post! Thanks

shadowpapito
Автор

Ive learned some valuable tips. Thank you. Also, I've accidentally discovered how intensely flavoured dried out mushrooms are, when I found and used some old, dried out ones in the bottom of my freezer! Best for stews and risotto.

harkeb
Автор

Why does everything have a "nutty" taste? Guess I'll just buy nuts then...

anthonygirard
Автор

I just cook them however I feel like and haven't noticed a problem.

stgdpgy
Автор

ricky dona said it right. Mushrooms do not absorb water when washed. I'd rather a water logged mushroom than eat fertilizer.

LoveSnoopy
Автор

There are so many ways to eat mushrooms. I love them raw in a salad, on pizza, and my two favorite things are "Beef, Mushroom, and Barley Soup" and "Mushroom Risotto".

robertdabbs
Автор

Blumenthol, award winning 3-Michelin star chef, debunked the washing mushroom's myth. I used to spend tons of time wiping them. Unless you have fragile delicate mushrooms like Chanterelles, a nice rinse is the fastest, easiest, and best way to clean mushrooms.

Arteolike