Pressure canning turkey, raw pack method

I bought turkey on sale, after Thanksgiving. No room in the freezer, for 2 frozen 22 1/2# turkeys. So today, I raw pack the meat I cut off the bones

[dollyhamilton]

So glad you are doing raw pack canning without adding broth. I have watched so many videos and everyone adds broth. I can raw chicken without adding broth and didn’t know if I could do turkey without broth because it seems to be dryer than chicken meat. Thank you so much for showing that it can be done.

[matthewsmith]

You are such a cutie, thank you. I've Only been canning for 3 yrs now but every year I rewatch videos to make sure I don't kill anyone.

[rhonw]

Love the idea of canning beans to help fill the canner. Great tutorial. Thank you!

[lindagailsch]

Meat is my favorite thing to can Barb & I learned it from you. So envious of your All American canner but my Presto keeps plugging along! So happy to see you back doing canning videos!

[jenniferspeers]

Really informative video. Thank you. Also, YOUR SHIRT!! BAHAHAHA what a hoot. Love it.

[SuperSaltydog]

I've got three turkeys still in the freezer from Thanksgiving and I wanted to make room for this year's bounty. Thanks for the lesson

[dianecelaya]

The way you explained these remind me of my grandmother and how she would teach me things. Fun fact she was also a nurse and very old about clean hands and clean everything

[slhemp]

I just subscribed! All it took was watching this organized tutorial and getting confirmation from the comments regarding your consistently. This was a thoughtful and thorough video on canning turkey.

[sharib]

I'm so glad to see your new videos. We miss you when you're gone for a while. Just love your sense of humor and how honest you are. Looking forward to more videos.

[nonstopmom]

I just did turkey for the first time. I didn't add the whole 1/2 teaspoon of salt and still thought it was too salty. I also found that I didn't get as many jars as I thought. LOL

[blaqfish]

Great instructions, thank you for the tip about not putting additional broth in the jar. Live and learn 😊
You are a very good teacher!

[sheilaMagilicudy]

I was checking out the raw pack turkey on youtube and there you were! Lovely video and I am looking so forward to canning up a nice 22 pound turkey I have in the freezer. When they go on sale easter time what a better way to preserve for future. My pantry is getting extremely full off all sorts of goodies... I have an addiction to pressure canning. I wish for more people to do it. It truly is safe just follow the instructions. Thank you again. Look forward to watching more video. Happy Canning. Cheers Vancouver Canada

[earnie]

Probably the best video I've seen yet that hits all the points needed. I just purchased an All American 921 recently. I've seen so many swinging those jars around coming out of the canner like a ride at the some don't seal I wonder why not. You did a great job explaining all the points....thanks.

[czechgirl]

I love and learned a lot from your video. Thanks for making them. You are a very good teacher.💓🙏

[hollyu]

You are blessed to have double All American canners, also you found a great deal on turkey. Thanks for showing the canning process

[patriciapoole]

So glad I found your channel I have really enjoyed so much new stuff I have learned from you thank you sweet lady God bless u

[theresaraddatz-melancon]

I’m so happy for this video. I bought a turkey for canning. You’re the best!!!!

[sharondore]

Great part 2! Good job explaining each step. Can’t wait for the broth.

[dynamite]

Thanks for this. I have never been able to watch anyone can meat. Only problem is my mouth is watering and I am hungry!

[sandy]

Love this! I just froze some turkey recently, but would like to try canning meat. I already can veggies, fruit, pickles- so I am looking forward to adding to the pantry with meat. I am interested how you use the finished product in recipes. Thank you!