Umai Dry Aged Chicken!

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Is dry aged chicken safe to eat? We used the Umai bag, known for dry aging steaks and curing meats, and put a whole chicken in it for more than 8 days to see what happens. The results will shock you!

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I use those Umai bags on sub-primal ribeye sections...good product

KennyInVegas
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Cooking with lavar Burton on pbs At noon be like 😂😂😒

sid