Turkey Thighs Smoked On The Weber Kettle

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If you're looking for a piece of Turkey to smoke that will turn out juicy, delicious, and beautiful, give the Thighs a try. Here I smoke a pair of Turkey Thighs on the Weber Kettle using the Slow n Sear and some Pecan Wood. A simple seasoning marinade and some maple barbecue sauce glaze gave these Turkey Thighs amazing flavor and color.

Seasoning Mixture

1 tsp Thyme
1 tsp Granulated Garlic
1 tsp Dried Rosemary
1/2 tsp Celery Salt
1 tsp Coarse Salt
1 tsp Coarse Black Pepper
2 TBSP Olive Oil

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Items Used In This Video

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#grilling #cooking #turkey #bbq #barbecue
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I watched it. I make them. They loved them. My parent's 42nd anniversary will be memorable, and for me, next year's 5th of may will be the 1st anniversary of my first time smoking anything. Awesome teacher Ry!

This video is timeless.

kimi
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Man I absolutely LOVE grilling Turkey Thighs, so I can't believe I hadn't thought of smoking them yet. I'll be doing it next time though, that's for sure. Great glazes and seasonings, as always. Copper Kettles RULE!

RonOnTheGrill
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Really nice. I'm also a fan of the chilled, laid back music which suits the mood of what smoking meat should all be about.

jonandrews
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I love that you publish your ingredients. Thanks, man, keep it up!

lpeter
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Those look delicious. I cook turkey thighs all year around when I can get them. They are a great summer meal from the smoker/grill.

susanoconnor
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I just watched Malcom Reed do turkey legs, and now I've watched you do turkey thighs and I must say, all of this turkey business has got me in a turkey state of mind! Looked great Ry!

SmokyRibsBBQ
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Nice color on them turkey thighs. They look excellent.

CentralTexasGrilling
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Doing this for Christmas first time smoking turkey

harleykostuk
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That is a colorful turkey thigh with the glaze you put together. Looks delicious Ry. Nice job

progers
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The color on those were fantastic wow! I don't think I can wait until Thanksgiving to do this! Thanks for the great recipe and video

jeffshannon
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Oh wow them turkey thighs look so good have about four of those and that stuff in it you made Tuesday or showed us how to make Tuesday and there's Thanksgiving dinner right there

georgecutting
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Those looked most excellent! One of my favorite days for legs, thighs and wings is almost here! Cheers, Ry!

dannmilich
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Looked up smoked turkey thighs enjoyed this video made perfect BBQ thighs and you earned an other sub :) looking forward to all your vids, thanks

cutlerylover
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These look so good, decided to do the recipe tomorrow. Four thighs, two legs.

shanevision
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some turkey on turkey action. lol! those look very good ry! super juicy. thighs is my favorite!

CookinWithJames
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Man those look great. The color was awesome before you put the glaze but then it took them to that beautiful mahogany color. Had to be an amazing flavor.

THEREALSHOWBBQ
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Another winner! Ever done a brisket with a slow n sear?

fpineda
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This the first time in my life that I have ever seen a smoked turkey thigh

jfennell
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Good stuff, I've been waiting for Turkeys to go on sale ( just picked one up $10) to practice before smoking a fresh farm turkey.

ggarden
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With turkey/chicken i like to take the thighs/drumsticks to 170-180F primary for the texture, I find at 165 the meat to be a tad bit chewy. The dark meat can handle anothe le 10-15 degrees without drying out especially if you brine it.

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