Easy One-Pot Stovetop Pot Roast

Easy & comforting one-pot stovetop Pot Roast #potroast #comfortfood #southerncooking

[MarriedtoBBQ]

Classic Stovetop Potroast
1 - 3-4lb chuck roast
2 tsp salt
1 tbsp beef tallow (or oil)
1 white onion, diced
5 cloves garlic, smashed
2 tbsp tomato paste
2 tbsp flour
1/2 cup red wine
48oz beef bone broth
2 bay leaves
3 sprigs rosemary
3 sprigs thyme
4 stalks celery, chopped
2 carrots, chopped
1 white onion, chopped
Salt & Pepper to taste

1. Season your roast liberally with salt, then sear in beef tallow or oil for 4-5 minutes per side until browned. Set aside.
2. In the same pot, add the diced white onion. Season with salt & pepper, then cook until translucent. Use your spoon to scrape the pot as you stir.
3. Add the smashed garlic & tomato paste and let cook down for 3-4 minutes.
4. Add the flour and cook down for 2-3 more minutes, then add the red wine & mix until incorporated.
5. Add the beef broth, then place your beef roast back into the pot.
6. Add the bay leaves & herbs, then season with salt & pepper.
7. Cover & let it simmer for 2-3 hours.
8. In the meantime, chop your celery, carrot, and onion into pieces.
9. Add your vegetables to the pot and let it simmer for another hour or until the veggies are soft and the beef is tender enough to shred.
10. Shred the beef with 2 forks, then serve on top of mashed potatoes with brown gravy.

[AfroMoonBeams]

Breanna your channel just Rocks! My family and I love your super cool videos!!! Thanks for sharing your BBQ and Cooking Passion with us all!

[ZakH]

Yum! I’m gonna add a cornstarch slurry to mine after everything cooks and make that broth a gravy.

[EcktoPulse]

It looks super yummy!! I would take off my jewelry while handling raw meat though 😄

[thekingofnorway]

*me realizing I have all these ingredients* 😄

[albyboy]

What about for us poor people without a simmer burner 😂

[blackly]

That woman just smacked that Chuck roast in a highly offensive manner. She doesn’t respect cows. I identify as a cow and am offended.