Roasted Leg of Lamb with Potatoes | Greek Style Roasted Lamb Recipe

This recipe for roasted leg of lamb is very easy to prepare and unbelievably delicious!!! With only a few herbs and spices you can bring that authentic Greek style lamb flavour and aroma right into your own kitchen.

Hope you guys enjoy this video and if you have any questions, comments or suggestions, just give me a shout and I'll get back ASAP!!!!!

Try this today and take your meals from ordinary to OPA!!!!!

Hope you all love it!!!!!

Cheers,
Ken

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[EvelynKowalski]

Thank you Ken for taking your time and making an effort to bring this video to us, much appreciated. I also buy the minced garlic from the supermarket to use in my dishes it comes in very handy when I don’t have fresh garlic cloves at hand. I pray the prayer of sanctification over my meal and I’m good to go 😊

[alexandriamarie]

I love Greek food .... It's one of the best cuisines in the world !

[stevenikitas]

Ken, I used your recipe to prepare an 8 lb. leg of lamb for Easter Sunday, serving 26. Fantastic. Compliments all 'round. It cooked in just over 1.5 hours. Amazing. And easy.

[stefanhorn]

I just tried you recipe. Was my first time prepare such a big piece of lamb and it was incredibly awesome. Having the chance to try such rich greek flavours in Germany is just fantastic. Only added some carrots and half onions and added steam in the oven and the result was just perfect and so simple. Love it. Thanks for your passion for food and that nice recipe.

[blaqueen]

I've been making this recipe for around 3 years or so. I always come back to it because it is in my opinion the best roast lamb recipe. The only change that I make is poking a few holes in the top of the lamb and placing a clove of garlic and a small sprig of rosemary and each.

[mohassan]

You definitely deserve more views and followers. Fantastic content, fantastic host, fantastic looking food. Absolutely love the greek culture and food. You do absolute justice to both. Keep up the good work!

[jamesturner]

I cooked this tonight and it was delicious. Love Ken's enthusiasm.

[annmagoulas]

Wishing you all ❤ Greek Easter love from my family to you all good bless you all

[hapster]

I've tried this both with and without the bone. Equally delicious. I substituted the potatoes with celery root to reduce the carbs. Thanks for making the process approachable.

[supersunny]

Cooked it twice already and everybody loved it! Thank you!

[britcapitalist]

A REAL Greek Chef. Wow! That was a delicious meal. Thank You!! Efharisto!!

[asianhobbo]

Just made this recipe and finished having dinner. Thank you! It was AWESOME. Keep it coming!

[shampersaud]

Wow so cool, quick and lovely. Great looking, Getting me dribbling for some. THANK YOU.

[andrewball]

Absolutely loved this dish, It's now a regular on my Sunday dinner table. I used Lamb shoulder and It was great. Many thanks Ken.

[frankbass]

AWESOME Video And Recipe I will try it just this WAY

[anniegreer]

Love his cooking!δώσε μας και άλλες συνταγες!Bravo, Κεν!!!

[Alex-dciv]

This recipe was very delicious and flavorful I will definitely be making this recipe again. Thanks Ken.

[fengariii]

Best video. I've been look EVERYWHERE for a good lamb recipe. And this hit all the flavors. Thanks.

[Tot_Samiy_Babichev]

I'm planning to cook leg of lamb today . Searched YouTube, found your channel . Very nice presentation.I like the meat on the pink side. I'll try it your way 👍🤗! Thank you !

[kp]

Followed this and it was perfection 👌🏼 Thank you from New Zealand 🇳🇿