Easy Rice Cooker GYUDON Recipe | Yoshinoya Beef Bowl

This video will show you how to cook Japanese iconic Beef rice bowl "Gyudon" (also known as Yoshinoya beef bowl) with Rice cooker!! I think this is the easiest Gyudon recipe on the internet, but still tastes amazing!! Hope you give it a try!!

👉Subtitle is available

*The rice cooker in the video is 5.5 cup capacity

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FAQ examples:
-What is kombu?
-How much dashi powder should I use?
-Which brand of soy sauce should I buy?
-Is there any substitute of sake, mirin, kombu?
-Some Miso has different colour. Which one should I buy?

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[Ingredients] (2-3serve)

-Thinly sliced Beef (Chuck or Ribeye) 500g
-Onion 2-3 (400g)
-Ginger 15g (as peeled)

-Water 600ml
-Kombu 6g (Or 3g of MSG or Dashi powder)
-Sake 30ml (2tbsp)
-Sugar 10g (2tsp)
-Soy sauce 60ml (4tbsp)

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🍽 [The plates I used in the video] 🍽

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[CHEFSLABO]

There are lot more info in the description👀
概要欄にも色々のせてます👀

Thank you for watching!! 
This is a great recipe when you have leftover rice in your fridge or freezer!! And tastes great too!!
Hope it'll help your busy weeknight dinner!!
Thanks as always!! I'll be back!!👍😉

ご視聴ありがとうございました！！

是非作ってみて感想などをコメントして頂ければ嬉しいです！！
それではまた次回！！👍😉

[jjescorpiso]

That’s such a cheat that I’ve needed for so long 🥹 Thank you so much 🙏🏾

[MarleyBM]

All the chops are on beat with the song

[DevastatingDave]

I went out and got the frozen beef rolls to try this instead of slicing up steak to make gyudon, which always ends up a bit too thick. Then I realised that my rice cooker is too small! Haha. Still works just as well in the pan as normal and now I have a thinner, more authentic beef so this has still revolutionised my gyudon :D

[eruditocollective]

Now we have a regular and fast (less work) version. Perfect! Thanks, Chef!

[hobbygo]

보기만해도 배가 고파집니다
한번 따라해보겠습니다
영상 올려주셔서 감사합니다😂

[AliT]

What a great idea!! Will definitely make this.

[jdmfanbb]

This is so tasty and better than Yoshinoya, what a great dish!!!

[IntenseSpirit]

Nice, but now I need a recipe for making rice in pan.

[eslclass]

If you buy the frozen sliced beef rolls, do you need to thaw in fridge first or can you put the frozen beef in the rice cooker?

[camwatson]

Great video! Will your recipes work in any rice cooker?

[kamaeofficial]

Hi, Chef! 😊 Just curious, why aren’t you using mirin when cooking gyudon? Most of the recipes I’ve seen used both mirin and sake.

[kmjohnny]

So we prep the rice on the stove, everything else is cooked in the rice cooker.

Looks simple enough, unfortunately I don't have a rice cooker.

[Leslie-te]

How long fid you cook it in the rice cooker

[catastrophyyt]

Has anyone tried making this using an Instant Pot?

[Corgitron]

Wait.... you're not supposed to eat the konbu? Oops

[kodiakkodiak]

This maybe a good recipe but, for people like me who have an old fashioned on/off button rice cooker, it's difficult to cook like you do with high tech computer/AI assisted unit😮😢

[patrickh]

can I just cook the beef together with rice at the same time?