Vegetable Cheese Quiche Recipe!

This Vegetable cheese Quiche Recipe is so easy, delicious, and creamy. It is nourishing, healthy, and super tasty. Need to try it!
#quiche
#vegetablequiche
#vegetablecheesequiche

Like and share!

Ingredients:
Dough:
2 cups all-purpose flour
1/2 tsp salt
140g butter, cold
4-6 tbsp ice water

Filling:
1 onion
1 pepper
1 1/2 tomatoes
1 tbsp butter
1/2 cup feta cheese
1/2 cup parmesan

2 eggs
180 ml cream
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp oregano

Directions:
1. Prepare the dough. Into a bowl mix the flour with salt. Add the cold cubed butter and mix. Add the water and knead just to combine all the ingredients. Cover the dough with cling film and refrigerate for 30 minutes.
2. Roll the dough and use the rolling pin to put it into a 25 cm pan. Use a knife or rolling pin to cut the extra dough. Refrigerate it for 30 minutes more.
3. Place parchment paper on pie, add some pie weights or dried beans and bake for 10 minutes at 170C. Remove the beans and bake for another 10 minutes.
4. While the crust is baking chop all the ingredients. Add the butter into a pan and saute the pepper.
5. Add the pepper, onion, tomatoes, feta cheese into the pie crust, sprinkle some parmesan, and pour the egg and cream mixture. Bake at 170C for about 30-35 minutes or until golden brown.
6. Bon Appetit!

[kpking]

Well done! It was a joy to watch you prepare that quiche. I hope you will continue to do more videos. Thank you!