Jamie's Super Quick Hummus - was LIVE | Real Time Recipes

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We went live with a couple of awesome recipes! Let us know in the comments box if you have any questions for Jamie.

#FOODTUBE

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Jamie is a doer not just a talker. His social awarness is what his greatest gift is other than his talent as a chef.

billszentagotay
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Always nice to watch you Jamie :) my son is 30 now, he was 4.5 years old back then. As a father raising him alone, we would watch you on TVO. Needed all the help i could get and you where a big influence. So much that my son is a Chef in high end restaurant. Thank you :)

ml
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Hummus is Middle East dish and I am from Middle East & i love how jamie do his recipe, Guys it's food ! You can make your own twist.

basmahali
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Dear Jamie,
I watch you for years now, and I like your simplicity.
To make this recipe start with the Garbanzo beans, garlic, Tahini, no yogurt this is the original recipe, and Lemon.
Also, use the hand mixer instead of the blender to remove the peels of the beans.
Put alot of olive oil and some cumin, and Paprica little sprinkles on top. Then, you will have the authentic dish from a Lebanese follower from U.S.
Good Luck Stay safe.

basmael-gaouni
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Our greatest chef and cook in the entire world. Your hummus recipes are fab. Love your program and all your books are great too! Greatest food of all time. Thank you for being a down to earth guy, who is blessed with a beautiful and loving family. May God be with you and yours always. Love, love love.

starsrhi
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Love you Jamie. God Bless you always in all your endeavors. You're a great example of love and togetherness.

shirleylarose
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Love the fact Jamie is educating people about dangers of sugar. Keep it up Jamie you're doing a fantastic job❤

dawnc
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Dude! My ol time fav naked chef. Love the way Oliver cooks. Sweet fast and to the point cutting out the mumbo jumbo. Thanks Oliver 🙂

alaskawolves
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I make it with olive oil, a bit of water, cumin, lemon, a bit of garlic and toasted grounded sesame seeds.. and it is delicious!!!!

asunsol
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Jamie has children... And is making hummus for the whole family...(omitting garlic) (introducing red chilies)
Cooking is all about making the same dish with a twist... Being creative...
Everyone plays master chef at home with what ingredients are available...
Doing without an essential ingredient... Or adding an unfamiliar one...
Love you Jamie...

shireeniftikhar
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Keep going JAMIE. You are on the mark
Enjoy your shows and encouraging people to wake up
Joanne

joannerobinson
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I literally saw this video today, went to the store and made the Hummus a couple of minutes ago. I love how creamy and decadent my hummus is. Thank Jamie this is a keeper. : )

IndiraMorolong
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I love this man so much. He makes me feel so comfortable with my mistakes. Love being someone can cook in America because of someone like him. Love this man, seriously.

CoreyBeast
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For those complaining that this isn't authentic hummus, remember Jaimie is a chef. There are PLENTY of people with traditional hummus recipes, one even on Food Tube. Jamie need to create and reinvent and inspire people with his original recipes. Generally I'm a food purist, and don't care for fusion, but I'm always open to try the damn thing first.

hbanana
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Mr. Oliver, you are an inspiration to mankind.

milansennesael
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I smiply adore your recipes and the knowledge you provide through your documentaries. The day you publish a plant-based cook book I'll be first in line!

christinekristiansen
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You study the original recipe then you make your own version
Some people never change the way they cook, more than that when they see some one beeing creative, they get mad " No, this is not the right way !", relax people he is just trying to gain the
flavor that he likes !
Love your way in cooking ❤
creative, easy and simple

lahoma
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Healthy fast food! Always love to hear you speak about food, you are so enthusiastic about the grub and all the seasonings.... Keep up the good work.

nickrobinson
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I just love the simplicity of all your recipes and the health factor in each. thank you

aidamontalvo
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I love watching you cook Mr. Oliver. You are such a good teacher. You are very informative and cover everything in a short amount of time. Thank you for sharing and coming up with Food Tube.

olys
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