How To Make BEST PAN PIZZA at Home (full Recipe) Pizza in Teglia

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Here is an amazing recipe, about how to make the best pan pizza at home, in a very easy and fast steps, i decided to make this kind of videos now just because we are all home... for this Corona virus covid-19 and i decided to make some recipe for you to, fill up your time with my videos :), i hope you enjoy and stay safe. thank you for your time
full recipe
20gr. Sale- Sea salt
10gr. Lievito - Dry Yeast
100gr. Patata bollita - Potato
300gr. Farina 00- Flour 00
200gr. Semola rimacinata-Fine Semolina

italiano
Ecco una ricetta incredibile, su come preparare la migliore pizza in teglia a casa, con passaggi molto facili e veloci, ho deciso di realizzare questo tipo di video ora solo perché siamo tutti a casa ... per questo corona virus purtroppo covid-19 e ho deciso di fare una ricetta per te cosi riempi il tuo tempo con i miei video :), spero che ti piaccia e ti mantenga al sicuro. Grazie per il tuo tempo
ricetta completa
350ml. -acqua
20gr. - Sale marino
10gr. - Lievito secco
100gr. Patata bollita
300gr.- Farina 00
200gr. Semola rimacinata
spanish
Aquí hay una receta increíble, sobre cómo hacer la mejor pizza sartén en casa, en unos pasos muy fáciles y rápidos, decidí hacer este tipo de videos ahora solo porque todos estamos en casa ... para este virus Corona covid-19 y decidí hacer una receta para ti, llena tu tiempo con mis videos :), espero que disfrutes y te mantengas a salvo. Gracias por tu tiempo
receta completa
350ml. De agua - agua
20gr. Venta- Sal marina
10gr. Lievito - Levadura seca
100gr. Patata bollita - Papa
300gr. Farina 00- Harina 00
200gr. Semilla rimacinata-Sémola fina
arabic
إليك وصفة مدهشة ، حول كيفية صنع أفضل بيتزا في المنزل ، بخطوات سهلة وسريعة للغاية ، قررت أن أصنع هذا النوع من مقاطع الفيديو الآن لمجرد أننا جميعًا في المنزل ... لهذا الفيروس Corona covid-19 وقررت أن أصنع بعض الوصفة لك ، املأ وقتك بمقاطع الفيديو الخاصة بي :) ، آمل أن تستمتع وتبقى آمنًا. شكرا لك على وقتك
وصفة كاملة
350 مل ماء اكوا
20 غرام. بيع ملح البحر
10 غرام. Lievito - الخميرة الجافة
100 غرام. بطاطا بوليتا - البطاطا
300 غرام. فارينا 00- طحين 00
200 غرام. Semola rimacinata-Fine Semolina
chinese
这是一个了不起的食谱，关于如何以非常简单和快速的步骤在家中制作最好的平底锅披萨，我决定立即制作此类视频，只是因为我们都在家里...针对这种晕晕病毒covid-19因此，我决定为您制作一些食谱，并用我的视频充实您的时间:)，希望您喜欢并保持安全。感谢您的时间
完整食谱
350毫升水-水
20克销售-海盐
10gr。 Lievito-干酵母
100克马铃薯饼-土豆
300克Farina 00-面粉00
200克宽叶油桃

MY pizzeria WWW.PIZZAPROVAMI.COM
7407 W MELROSE AVE LOS ANGELES CA 90046

MY pizzeria association NAPULE' PIZZERIA byVito Iacopelli(Colombia)


please comment below if you have any questions

[vitoiacopelli]

Are you staying home for this corona virus?

[vitoiacopelli]

This is one of my best pizza pan I ever made in my house :0)

[NessaRossini...]

We just ate this for dinner. Used 1/2 whole wheat and 1/2 bread flour (semolina on order). Used salami and made in a 12 inch pizza pan. DELICIOUS! Thank you for your teachings.

[navedalam]

Bro, I can't wait to see this video. Question: Why don't you make a video how to start a pizza business, how you can start this business with minimum equipment and how much does it cost to start from the minimum investment along with all the resources. It would be deeply appreciated. Please audience give as many thumbs up as possible so he can start thinking to make this video, as I know so many people have dreams to start this business.
Thanks

[Masso]

What a cutie pie! Enjoy it, they grow up so fast. Pizza looks great, thx for sharing the recipe. Greetings from Holland

[jerryhoffmann]

This looks awesome? Can't wait to try this Thank you

[robertlee]

All the measurements and techniques tried and true to make proper pan pizza. Miss a step and the dough changes. Make sure your yeast is within the "best before date" and water is at room temp. Great result!

[randomfpv]

Vito it’s 8am Sunday morning and now I’m craving the heck out of your Looks delicious. Your daughter is absolutely adorable!!!

[ronamartel]

Looks just amazing. Thanks for showing us how to make it

[webventures]

That, is a million dollar recipe! I wanted to reach through my monitor and take a slice! Thank you so much for making this video! 🙂

[elinisimov]

HI VITO
TODAY IT MY FIRST TIME I SEE YOU ON YOUTUBE AND YOU ONE OF THE BEST AND I AM COOKING ALSO AND THE WAY YOU TALKING AND EXPLAIN IT AMAZING.WE LOVE YOU ITALY FROM ISRAEL THANKS AND HOPE FOR GOOD NEWS FOR EVERBODY GUYS

[ribikasonia]

شكرا جزيلا على الوصفة شهية انا اتعلم منك دوما واحب كثيرا حيويتك وطريقة تقديمك اعتني بصحتك جيدا ودمت بخير .

[morgangmilligan]

AWSOME AWSOME! BLESS YOU AND YOUR FAMILY! great recipe I will try it for sure, ! some decades ago There was pizza place I loved that used some potato flour in there dough it was very good, ! YOUR SO MOTIVATED! KEEP IT UP MY BROTHER!

[monique]

This looks amazing! Could you tell me when to add the salt and do you mix the semolina in with the regular flour? Thanks.

[hindubrahman]

Look like very very delicious, Yummy and Amazing Pan Pizza .. You are great.

[mattsnyder]

pizza looks fantastic....I will for sure make this one...Thank you for sharing brother ...

[DominikW]

Vito U are amazing; ) good job. Thanks to your vidoes I've lerned how to make a great pizza. Ma family is so gratefull.

[jonspeak]

Thanks VITO! You are always teaching me something new!

[josemendez]

Vito. Bro I just made the pizza with the biga. Bro, this recipe the best thank you God bless you and your family.

[guycolangelo]

Wow, looks delizioso! Looking forward to this one.