Classic Roast Beef

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You’ll be amazed at how easy it is to make Classic Roast Beef! Perfect for any holiday meal or Sunday dinner, this recipe is always a winner. The whole family is going to love this one!
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✅Ingredients

• 3 pounds beef, bottom round roast
• 2 tablespoons olive oil
• 1 tablespoon black pepper
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon onion powder

✅Instructions

1️⃣ Preheat oven to 325 degrees Fahrenheit with your oven rack in the bottom or second to bottom slot. Place your beef roast into a roasting pan (or 9x13 pan or cast iron skillet).

2️⃣ In a small bowl, stir together olive oil, pepper, salt, garlic powder, and onion powder. Rub oil mixture onto the outside of the roast to cover all sides.

3️⃣ Roast beef in the oven for 1 hour. At the 1 hour point, start testing the internal temperature of your roast as close to the center as possible. Continue to roast until internal temperature reaches 135 degrees Fahrenheit.

4️⃣ Remove roast from oven and let rest 10 minutes before carving.
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Комментарии
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Love that she accomplishes in a 3 minute video what others drag out to 20.

jzoberek
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thank you soo much for sharing, i just cooked this and was sooo good, i will cook again.

estrellacastillo
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Your recipe was delicious. We've just finished eating it. Thank You for posting

preciouspuppylicious
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Wonderful to see you, Rachel! I have a love / hate relationship with cooking beef, but you always give me the confidence, as well as the inside track on doing it right.

elizabethsleison
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First: I am so very sorry to hear about your illness. I do wish you well
Second: Thank you for this great recipe and telling us the proper cut of meat to choose. Your videos are great. Love them

eramorgan
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This has nothing to do with your recipe. I just watched your video from 4 years ago. I had no idea about your Auto immune disease. I’m am so terrible sorry for how people treated you and some of their comments. The first time I watched a video you had made I subscribed because of your presentation. You are such a lovely young lady. Just remember there are those who are praying for you. You said you probably wouldn’t live past 70 but in this day and age new breakthroughs are being made every day. Also only God knows when our time will end. In the meantime I will keep you in my prayer jar. ❤️ Dee*.

deee
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Rachel!
You always come up with wonderful recipes! This recipe is another winner and so are you!!!

jackiemcdonald
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So good to see you post again! I love ❤️ so many of your recipes!

MsErstwhile
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One thing you could add that my mom always did. She took a paring knife and would make several slits into the roast and she would stuff a whole garlic clove in each slot before roasting. It kicked up the flavor of the roast and the roasted garlic was a great addition to the meal.

bettyg
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Good morning, this roast beef looks absolutely delicious and juicy. Thanks for sharing another great recipe! 😊

AFairytaleFlavor
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Glad to see you back again, Rachel. This dish looks delish. 😋

Jeff-rdhb
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Great recipe!!! Thanks for the great video and a great roast beef dinner on Sunday!

dennis
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Thanks for this wonderful recipe Rachel! Decided to make this for dinner tonight

scoopstroop
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Thank you for sharing this delicious roast beef recipe. Its a winner.🙏🙏

amc
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Thank you 🙏🏽 so much Rāch!
Your roast beef is what we’re gonna have for Christmas 🎄
Much Love and Blessings for you and your family for the Christmas holidays.
🙏🏽🙏🏽🙏🏽🤗🤗🤗🙏🏽🙏🏽🙏🏽

PatriotTrucker
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Wow!! Que delicioso 😋
Lo prepararé soon’ Gracias 🙏

leticiaguerrero
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Love the way you cook the eye around roast. Delicious and yummy 👍🏼❤️👍🏼❤️👍🏼❤️👍🏼❤️🙏🏼

hedvdtc
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I love your recipes! This looks delicious! :)

JD-uces
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I really appreciate watching Rachel’s well done videos and hope she keeps them coming 👍🏻🤙🏻

pt
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I made this tonight and it was wonderful. So easy and so good. I am looking forward to leftovers. Keep smiling!

douglasarmstrong