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15 Min. Swiss Roll Recipe In Fry Pan | Super Spongy Jam Roll Recipe | Yummy
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TODAY'S RECIPE IS 15 Min. Swiss Roll Recipe In Fry Pan | Super Spongy Jam Roll Recipe | Yummy
INGREDIENTS:
2 eggs
Sugar 1/4 cup
Whisk until foamy consistency
All purpose flour 1/4 cup
Baking powder 1/8 tsp
Mix slowly
Oil 1 tbsp
Vanilla 1/2 tsp
Non stick fry pan
Grease oil
Cover the lid hole
Cook it on low flame for 8-10 mins
Spread jam
Keep it in the fridge for 10 mins
Powder sugar
NOTE: 1 CUP = 250 ML
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TODAY'S RECIPE IS 15 Min. Swiss Roll Recipe In Fry Pan | Super Spongy Jam Roll Recipe | Yummy
INGREDIENTS:
2 eggs
Sugar 1/4 cup
Whisk until foamy consistency
All purpose flour 1/4 cup
Baking powder 1/8 tsp
Mix slowly
Oil 1 tbsp
Vanilla 1/2 tsp
Non stick fry pan
Grease oil
Cover the lid hole
Cook it on low flame for 8-10 mins
Spread jam
Keep it in the fridge for 10 mins
Powder sugar
NOTE: 1 CUP = 250 ML
SUBSCRIBE HERE
Official Facebook Page
Follow Me on Pinterest
Follow US On Instagram
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