How to Make The BEST TURKISH COFFEE with Deniz Tombuloğlu

This is a Deniz Tombuloğlu's Winning Turkish Coffee Recipe from the 2020 Cezve/Ibrik Championships. He has a unique approach compared to the traditional Turkish Coffee method, and the coffee he chose was outstanding – a Colombian coffee from Finca El Mirador with Anaerobic Natural Process.

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[naberyoutube]

What I love about Turkish coffee is that it's easy. Not just easy to brew, easy to get into as well. In order to make proper espresso in your home, you need more than 1k $ of investment. You only need a coffee pot. A copper one if you want it traditional. I have a machine that only makes Turkish coffee and it takes a minute or two. All the cleanup is, I wash the cezve and it's usable again. All in all, a 3-4 min process.

[coffeesomething]

well done Deniz! Brodie your reaction is one of the most we hear when someone drinks a turish coffee (specialty coffee) for the first time :)

[andresrey]

WOW that makes me wanna travel to turkey 🤩

[musictherapy]

It looks lovely and exotic made with the sand. Either way, the coffee is wonderful. Arabica beans are a must.

[PlotamusAllotamus]

Awesome video! What are these stoves called please?

[alvinnarsey]

Well done!! What a great variation of the technique!!

[oHMycoffee]

I love this video. I couldn't catch out the coffee can be brewed still in the hot cup. very interesting!
thanks for the great video.

[tonzlero]

Great recipe, got a nice chocolate taste - just the way I like it 🎉

[iliasajjaji]

I Just did this. Its clearly better dan normal. Thanks.

[andershedstrom]

Thanks Dennis and thanks Brodie for this youtube. Was it a 2 cups brewer, gonna do this recipe tomorrow..

[emilioangelojovellanos]

I tried an express version of this by brewing on a electric stove top and got no crema and very bland taste doing 8.5g of turkish coffee and 70ml of hot water.

Definitely have to follow his method with the same equipment to achieve a similar result.

[themadscientest]

Funny that Greek coffee is done with a very light roast, brewed the same way with full immersion and poured with gravity alone to filter. What I love is how the Ottoman process brings making coffee back to the most ancient method of coffee and water over fire.

[raptorhacker]

Where the heck do you get these beans?

[Batuhan]

Well there are different ways to control the extraction. when you have finer coffee grounds and longer brewing times, it will make the coffee bitter(over extracted). He starts with hot water which will decrease the boiling time and using coarser grounds to control the balance taste.
I like the way he puts ice into the cup to cool down or stop brewing, well you are not stopping the brewing, the brewing will always continue as long as you have the grounds in the cup, like cold brew.
I have electric stove so I cannot control my heat but I know that my water will boil around the same time so I play around with my roast and amount of the coffee (7grams) and grind size. I saw a Serbian guy also using this method, he used boiled water and put coffee grounds into it, he gets really fast extraction. At the end of the day, it's all about how you like it.

[nadinenadine]

Can you make a video about „ cats caffe !“ please 🥺
… it’s so expensive, why ?

[georgelee]

The receipe in indonesia for the taste maybe its called kopi tubruk but different technic not use the cesveh 😅😊

[whitemau]

With how much water should we fill up the ibrik? I'm using my grandmas ibrik bought in Bosnia, I don't know its limit or ideal capacity. It has a thin neck like this one. Coffee is too bittery and I've carefully tried this recipe many times? How far should the coffee rise up while brewing? Sorry for so many questions lol.

[jackdavids]

Moka Pot kahvesi kadar iri öğüttüğünü söyler söylemez videoyu kapattım, çünkü o şekilde Türk kahvesi olmaktan çıktı artık

[Gee-no]

I've watched like 20 videos about making Turkish coffee and I can never get the crema right. It's always just black.

What am I doing wrong?

[anandprakshg]

What kind of coffee powder one uses while preparing turkish coffee. Does it require filtering