How to Make Whipped “Cream' from a Can of Coconut Milk

If you love whipped cream, but are trying to abstain from dairy in the New Year, then this kitchen hack will be a game-changer. We've found a dessert topping that's as rich and ethereal as whipped cream—only it happens to also be vegan and dairy free. Meet your new best friend, coconut whipped cream, and watch below to learn how to make it.

[yvonnehunt]

I have tried this. I love how it separates on it's own, you just scoop out the solid cream. It took mere minutes and it was the perfect dairy free cream to top off my coffee this morning. Added some vanilla before mixing, and then topped the cream in my coffee with a sprinkle of cinnamon. YUM!

[victoriadgoogle]

I love coconut whipped cream!! Love this video :)

[TheHG]

Love it, super cool, and great idea!

[farahd]

The amount of coconut cream you added to the bowl is more than one can. And impossible for the coconut cream to thicken this fast. I understand you cannot film the entire process, but you should be truthful about the process and upfront on how long it takes. I think she added at least four cans of the whipped coconut cream.

[Andrelour]

😂 😆 😝 this is awful. I laughed when she struggled to scrape the solidified coconut milk out of the can, only to make that weird looking cream. It was like watching a comedy video