LA Historic Food Tour - BEST PASTRAMI and PRIME RIB | Top Restaurants in Los Angeles, USA!

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Los Angeles has some incredible historical restaurants, and on this tour I’m taking you on a classic food tour of Los Angeles!

Here are the restaurants I tried during this food tour:

1. Langer's Delicatessen - Open since 1947 Langer’s Deli is an icon of Los Angeles, and after eating there for the first time, I know for sure it’s a must eat destination in LA. They have an entire menu of different sandwiches and dishes, but I knew exactly I wanted to eat the #19 Pastrami Sandwich. The sandwich came with hand-cut pastrami on rye, and an almost equal ratio of coleslaw, which is one of the parts that makes it unique. Along with the warm melt in your mouth pastrami, the coleslaw was cool and crisp, making the perfect contrast. One of the best sandwiches I’ve ever had in my life at Langer's Delicatessen.
Price - $18.95

Philippe The Original - Next stop, and not too far away in downtown Los Angeles, another timeless classic, Philippe The Original open since 1908. I ordered the beef dip (double dip), one of their signature dishes. The beef was pretty good, and they dipped their bread into the beef juices before serving it. For me it wasn’t nearly as good as the pastrami sandwich, but it was pretty good.
Price - $8.50

Cielito Lindo - Open since 1934 Cielito Lindo is known for their rolled taquitos. I ordered #3 - 2 Taquitos, 1 Chile Relleno, plate combo. The location is pretty cool, in downtown Los Angeles, and it’s another classic legendary restaurant. Overall, the taquitos were ok, but the tortilla wrapper was a little on the thick side for me. The avocado salsa though was pretty good.
Price - $7.50

Lawry's the Prime Rib - Finally for dinner, and it was a dinner I was hugely looking forward to we went to Lawry's the Prime Rib, open since 1938. There are few restaurants in Los Angeles as classic and as much of a location in LA as Lawry’s (actually in Beverly Hills). As soon as you step into the door, you know you’re somewhere special, it really is a throwback in time. I knew for sure I wanted the prime rib and after having a tossed salad a bread, they wheeled out the space shuttle looking carts full of juicy prime rib and sliced us off a chunk. The prime rib was incredibly juicy, tender, and full of extra meat juices. Not only was the food delicious, but it was a really special atmosphere.
Total price (for 2) - $110.60

What an incredible day of food in Los Angeles! I still can’t decide what was my favorite - the pastrami or the prime rib.

***CAMERA GEAR*** I used to make this video (these are affiliate links):

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#19 at Langer’s deli is the best sandwich I’ve ever had, so well balanced and they have the best pastrami by far! Melt in your mouth tender. When he says you don’t need teeth to bite through it he’s not lying! Incredible! I finally made the pilgrimage today and my mind was blown.

taylor_surreal
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My late sweet wife would occasionally treat me to birthday at Dallas Lawrys. Thanks for the memories🍴🍽❤️🍷

lynngarretson
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No work today, and Mark wiens uploads a video. I couldn't be happier!

grahoovian
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I love how he's such family guy! what better way to enjoy life, travel, be a foodie and be able to have your family with you. Literally the best youtuber.

graciebriggs
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I love how you handle your food. No pretenses, no phony, uptight manners. Just joy all over the place. I wish I could eat like you.

eyeamdust
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I love how you showed us Micah's cuteness. He is so gorgeous and I had to giggle when he crouched down and looked into the camera as you were filming. It was really lovely to hear Ying laughing as well. Another great video that has left me smiling. Thank you for all your hard work. Xx

amyrivers
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I like you Because you Respect the Food you dont waste the food...Keep exploring and keep enjoying
Love from Mumbai India..

aadilpatel
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I’m so glad he has his family with him, God bless you all

adorable
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mark does not need weed to enjoy food, he is on a natural high with life, thank you mark

rediornot
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The dessert part is playing with Micah. His laugh and belly are so cute. What a joy watching Mark's video 👏👏

larrysong
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Dear Mark,
My family and I enjoy watching your videos very much as we are also quite passionate for food. If you ever decide to, try making your way up to Canada. British Columbia, Ontario, Quebec, Nova Scotia - you will be amazed by the multicultural experience these provinces can provide. From fresh oceanic seafood to niagara farmers beef to succulent Canadian staples like Montreal Smoked Meat and Classic Cheese Curd Poutine - you will not be disappointed. The multi-cultural nature of the country gives you an amazing selection of authentic kitchens that will simply blow you away. Best of luck and safe adventures to you and your lovely family!

dispatch
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I've had the #19 @ Langer's also. Philippe is the one thing that I miss about L.A. That sandwich with their signature mustard is heaven on earth. I left L.A. in 2007. I SO miss them! I loved Pink's Chili Dogs, also. Thank you for the trip back, Mark!

jonathanniccolls
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Micah's SMILE 😃 when dad asked if he was hungry, because he knows something delicious coming up. 💞

proudlyhisprincess
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I love this guys passion for food and he’s not afraid to let it show in ever bit !!!

SableSunsets
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Man this pastrami sandwich looks delicious!

tlahuicolexiii
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I Love Mark Wiens ❤❤❤ Los Angeles is a good place to eat different foods. You are just amazing & great person! 👍👍👍

FarmerCooking
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The smile on Micah's face when you asked if he's hungry😁😍

melissaperusha
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Mark is just a loveable guy, there is nothing bad in him. He has a really good soul. :)

desolat
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Dude just found your videos and thank you for giving Langers some love! So underrated and part of our city's history. My dad worked at the pharmacy across the street so we grew up going there. #19 on sourdough for me and I'm on heaven. Thanks once again

nowtheworld
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Mark's voice tone is so clear that I can listen to his speaking well. That's the biggest reason that I'm watching his videos.

seanm