Baked Mashed potatoes | Duchess Potatoes

Mashed potatoes are great, but when you make duchess potatoes, dinner gets elevated. Just a little extra effort makes a delicious and beautiful presentation.
Duchess potatoes are a rather precious way of serving mashed potatoes; they've been piped in decorative swirls, usually formed into individual portions, painted with butter, and browned in the oven. Made with eggs, butter, and cheese and piped into swirls, they make an indulgent side dish. Make duchess potatoes instead of mashed potatoes on Christmas and impress your guests.
They just set on the outside and oh so soft on the inside. And this is just one example of different ways to use mashed potatoes. YOu can also make duchess potatoes without eggs if you're a vegetarian.

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