Grilling Burgers & Fries!

Today's post isn't a new recipe, but a new way to make some of my favorite recipes. All spring I have been grilling up burgers and fries and decided it was time to share exactly how I make it. First of all in today's video I used my vegan pork burgers and my 15 minute french fries as the base of my meal. For my burgers I formed them into patties and froze them, keeping dozens in my freezer at all times for a quick meal. The potatoes are yukon golds that I initially baked at the start of the week. You could very easily make this recipe in the oven or air fryer if you do not have a grill, but if you do I highly recommend giving this method a try.

Here's what you need!

Head over to my website for the complete step-by-step written instructions to this recipe and many more whole food plant based vegan recipes!

[kimmiecab]

Great video! This was really entertaining to watch! Keep doing what you’re doing! Thanks so much for sharing! Any support on my channel is appreciated! let’s stay connected! 😊

[RedPillVegan]

I'd like to mix up some burger patties, freeze them, and give them to my dad. He probably won't mix/prepare but I bet he would heat them up if they were made. Thanks for the inspiration

[broj]

This looks so good!!! My patties never stay together this well. Will have to adjust mine. You make me really want a patty press. Thanks, Gabriel!

[mcajah]

Really nice grill! I have a tiny one (mostly for tailgating) so can't really do all that at once. My bean/oat burgers always stick and fall apart as I try to remove them. I find I have to spray a little Pam on the grill to prevent that. Heresy, I know, but its the only way to prevent a total disaster. Since I only do this maybe once a month, that tiny amount isn't going to hurt me and my cholesterol and trigs keep on dropping! Love the fries idea, I have GOT to try it.