Century Egg Or Thousand Year Egg Look Like #Shorts // BinaNels Journey

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Century eggs are type of egg traditionally made in china and other Asian Countries,like hongkong and taiwan,preserving the eggs for may weeks or months in a mixture of clay,salt,wood ash and quicklime...the outer egg white turns to darkbrown or black....

This egg is a little bit salty and have a smooth creamy texture when eaten...

Serve apitizer with soy sauce,or when eating congee,or steam tofu and eggs...The Century eggs is safe to eat.....

#century#eggs#looklike
#thousand#year#egg
#hundred#year#egg
#shorts
#BinaNelsJourney
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Комментарии
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Century egg is a bit little salty and have a smooth texture like jelly when eating....Apitizer po yan like when your're eating congee....

BinaNelsJourney
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Matagal nako curious sa itlog na yan, masarap ba, anu datiing ng lasa ate Bina

titorex
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Looks like a piece of art. Pretty. How does it taste? Thumbs up! 7

gdoggscreations
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Ayaw na ayaw ko yan sis ang black century egg

NellChua
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Wow my ganyan pala na egg.sana ma bisita at ma add mo din channel ko Maam.

maysvlog