Epic KOREAN STREET FOOD MARKET TOUR in Seoul! (GwangJang Market, South Korea)

Second video of our Korea series and time for some Korean Street Food! We are in Seoul, South Korea checking out one of the city's most famous markets, the Gwang Jang Market. We are trying some iconic and popular Korean dishes! Which one would you love to try?

#koreanfood #koreanmarket #koreanstreetfood

Timestamps:
00:00 - Korean Street Food
00:12 - Seoul
00:46 - Gwang Jang Market
01:10 - Korean Pancakes
02:29 - Food Stalls
03:30 - Tteokbokki - Rice Cakes
04:29 - Dumplings 2 Ways
06:56 - Market Shops
08:54 - Dessert!
11:02 - Next Video

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DEANA AND PHIL STUFF ►

DEANA’S STUFF ►

PHIL’S STUFF ►

[DeanaandPhil]

This is the second video of our Korean series! This market was a lot of fun and "a lot of busy"! ;) Korea has been great so far and so is the food! Let us know your favorite Korean dish!

Check out our South Korea Series:

[capricer]

Small correction: Tteokbokki does not use a "tomato-based sauce" it is a gochujang-based sauce. Gochujang is a fermented red chili paste made with chili powder, glutinous rice powder, fermented soybean powder, barley malt powder, and sometimes some form of sweetener such as malt syrup. There is zero tomato in tteokbokki. 😊 The more you know...

Edited: Typos.

[xabndevil]

Bulgogi and rice or yaki mandu were staples for me when I was there. Cucumber kimchi is also a fantastic dish.

[kyungshim]

That's not tomato paste in Tteokbokki. It's gochujang paste put into an anchovy (as well at scallion, Korean radish and sometimes dashi) broth simmered down to a saucy consistency while the rice cakes are cooked in the broth. Koreans love the texture of tteokbokki. The suction feeling of when you bite into the rice cakes is very addicting.

[CathyTalksMiami]

Would love to try the sweet bean paste! In the Dominican Republic there is a very typical dish/dessert named “Habichuelas con Dulce” (It’s a sweet red bean type of soup made with coconut milk, sugar, regular milk, cinnamon and other spices to taste. It’s very delicious, can be eaten hot or cold and it’s usually served during Easter Week.

[airliners]

Excited to watch the Korea series!
Wish y’all would do grocery stores again! Would be such a great addition to the street food stuff.

Also, consider more flight content. Ton of folks would be exposed to your channel through those videos, which you could throw in between regular videos. Happy to help get y’all started with airliner info and advice to make that easier.

[dazuotv]

Thank you for the nice video of the crazy Korean street food market tour in Seoul 👍

[bigal]

The food looks amazing, especially the little fish! What a teaser at the end, can't wait for the next

[rickmastenbroek]

The Mullet Voyages continue... hey Phil, Its looking glorious! Dont stop growing it ❤😂

[emilywynstra]

I've always wanted to try those steamed rice cakes because I love dense dumplings and chewy noodles! They look thick and scrumptious! Great reviews Deana and Phil 😘

[lynetteray]

I remember when I was an exchange student in Taejon in 1977, the honey pancakes were always for sale on the street. They were SO GOOD. We had to wait until they cooled off. That was so hard. We were always so hungry. I ate a lot of food there, but I was always starving and losing weight constantly. The food was pure and healthy. And we lost at least 30 lbs each that summer!

[phươnghoatv]

Bạn thật tuyệt vời... Tôi rất thích tác phẩm của bạn...

[PradeepRaajkumar]

I love SHIN ramyun with vegan kimchi with lot of carrots, bean sprouts, white onions, spring onions... had lots in Melbourne

[wpl]

Busy market. Good to go there as a tourist to experience the real deal.

[latebloomerabroad]

My favorite Korean dish is dolsot bibimbap. The hot stone bowl makes the rice crunchy, and then you mix that with the various bibimbap toppings and gochujang for a very delicious meal.

[ollrich]

Ich will ja nicht sagen das die Dumplings starke Ähnlichkeit mit einem Poloch hatten, aber eigtl schon 😂.

Spaß beiseite, Koreanische Küche ist einfach ein Traum!❤

[-amosc.presley-]

Somebody, is getting me Ready for Today?😊😊

[willibaize]

Great video i just saw this. me and fam went there in May visited the same place I tried chicken feet ..not bad at all and we did not fall in the little river lol

[johnson.n.a.fog]

Niiice! I just really love a good pancake and this is straight up extraordinary, dude. Höhö. I don`t want to offend anyone but the weirdest thing is that i can`t eat with chopsticks because of the wood. I don`t even eat ice cream bars which come on a stick. That feeling of wood grinding on my teeth gives me goosebumps. I always have to think of that. The sauces look truly amazing.

[howwouldkoreansreallysayth]

Deanna, wow, left handed when using chopsticks! Not even many native Koreans can do that. I guess the most Koreans are right handed?