korean street food tour || gwangjang market in seoul ~ PT 1

here's what i ate at the most famous food market in seoul, korea!

bungeoppang 붕어빵 [ fish shaped pastry ] 75 cents
kalguksu [ knife cut noodles ] $4.50
tteokbokki [ spicy rice cakes ] $2.25
sundae [ blood sausage ] $5.25
fish cake soup, 75 cents

written recipes

link to ingredients

instagram

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[aakankshamantripragada]

i love how natural your skin looks in genuinely gives me a lot of confidence

[YouTube]

this is definitely going on my bucket list of must try places! everything looks amazing 🤩

[foozzie]

Anyone else started watching shorts and it’s a everyday thing now?

[couchpotato]

I really want to try street food from Korea. It’s okay here in OC but that tteok looks like it’s on ANOTHER LEVELLL

[amandahuk]

That’s so awesome
The food and everything looks amazing I’m so jealous

[angakokpanipaq]

everything looks so good. edit: ok, except the blood sausage

[kindredkinder]

That bungeoppang looks really good, I love food that’s shaped like things!

[smsmsmsmsmsm]

Honestly it looks amazingly better than any market food I have where I live, and it’s so affordable. This alone makes me want to fly there 😭

[theshaolinwitch]

In Puerto Rico we call sundae (morcilla) Def can't spell it lol it's big during the holidays. That's so cool❤️

[thunderkimchi]

Blood sausage is also very popular in Finland and honestly my favourite ❤

[ASMRTING]

i love ur channel im literally so hungryyy😳

[barbaragoodrich]

Everything looks so fresh and delicious 😋

[winterbear]

I want to korea sooo bad .... and I want to try every flavour of ramen

[e.fx_]

i really wanna try sundae omg it looks delicious

[MimiArts.]

Omg we have the same blood sausage thing in Puerto Rico it’s called “Morcilla”. I guess we have similar foods

[aniism]

i’ve read and seen stuff about blood sausages so many times (in k-dramas, webnovels and manhwa) but i’ve always been a bit freaked out by it. ahh it’s just one of those things that doesn’t seem too approachable, just.. BLOOD ?? AAAH-

but i still really want to try it. i mean, i’ve had liver before, in my traditional food. so why not blood? it’s scary but i still want to try!

[nunundayo]

I really want to try bungeoppang 🤧❤️❤️

[blanka_tudela]

Sundae in Spain is called morcilla or botifarra and is pretty famous too

[Beandal]

Great prices and amazing food. I'm so jealous 😫

[caseygreyson]

What’s the difference between bungeoppang and taiyaki?