Level 1 Tomato Dish: Stir Fried Tomato & Egg #food

[Jolene]

I made this with seasonings similar to what you use and it was good. There was enough leftover so we had the rest later. It was even better after letting the flavors meld. Very good.

[oliverchunlong]

“It might not look like the most appetising thing…” Bro, that looks fire.

[tiffanywilliams]

I expect that but it looks good try Some day sharing thank you ❤😅

[shaymin]

holy crap i watched your channel again from the first video and after all these videos you don’t have a single recipe where your cooking skills don’t shine. watching you cook is like watching an artist.

[emi]

We always love when you finally are able to mske dishes your mother made for you with love, make sure you carry those loving dishes for your spouse and children ❤️🖤

[bellekordo]

I love this dish too! Can't beat it, total comfort food.

[UrMom-bf]

“Might not look like the most appetizing thing” mf id eat that in a heartbeat

[emmathomas]

I found my next midnight snack idea 😋✨❤️

[shamidkpzd]

I used to eat this when I lived in China. It’s simple dishes like these that I miss the most.

[Crystalbomb]

One of my favs, goes super good with noodles and bokchoy too. Some soy sauce, malt vinegar, chilli sauce and salt and it’s perfect 😍

[Jankenguuu]

I used to eat tomato egg at the cafeteria in college. I haven’t had it in a few years but it was delicious! You don’t see it served too much in the states

[chrissyyung]

I made this last night it’s so good tdf

[Unfosaken_Wrath]

I love this dish it’s been with me for so long

[gooseosessooe]

I love this dish so much that I literally have been it my whole life

Im still surprised that some people don't know about this masterpiece of a dish

[MrMiller]

This dish really brings back my Childhood in China 🇨🇳

[cheleco__ok]

I love to eat tomato egg with a rice and fried onion on top! The taste is another level!

[Boy_utot]

May I ask what happened to your restaurant? And what made you a “former” chef?

[cermit]

I’d eat this on my birthday every year, and when I came to China to visit my grandparents they would make this for me

[wolfchannieskz]

bro got the best glow up and had the audacity to say it’s a glow down

[OIVIARxPRx]

My mom is palestinian and she makes this almost everyday i never get tired of it !
She puts garlic