Reviewing JAMIE OLIVER'S NEW RESTAURANT - Surprising!

I've headed down to Covent Garden today to dine in Jamie Oliver's new restaurant called Jamie Oliver Catherine Street... won't win many awards for originality but I haven't tried any of Jamie's restaurants yet so I'm interested in giving this one a go!

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[nelhout]

Gary: professional, no drama, considerate, humble, and relateable 👍

[susannah]

So polite of you not to film when others were close by. How considerate. Thanks Gary xx

[gibrankhaliq]

It's really nice to see a foodie YouTuber who doesn't make a fuss about things like the sauce being forgotten. Always a pleasant experience watching you

[mahalia]

You know, you are so relatable Gary. No food snobbery, just a kind, gentle man who always looks for the best in everything, but doesn't suffer fools. Thanks to you and The Cameraman. ( Because he deserves capitals).😊

[TelThePower]

Possibly one of the most professional food reviews ive watched this year!
Superb! 👏

[Friedfoodie]

It's like listening to your best mate. One of the best food reviewers on YouTube.

[kenhuang]

Imagine sitting down for a meal with someone who combines the sophistication of a seasoned gourmand with the warmth of a close friend. That's exactly what it's like to watch a review by Gary, our esteemed food critic. His approach to food review is nothing short of poetic, yet incredibly accessible.

Gary doesn't just describe food; he paints a picture with his words. When he talks about a dish, you can almost taste the flavors, see the vibrant colors, and feel the textures. His descriptions are rich and evocative, often comparing the layers of taste to a symphony where each ingredient plays its part perfectly. He might describe a well-cooked steak as having "a charred exterior that gives way to a juicy, tender interior, bursting with smoky, savory goodness."

But what truly sets Gary apart is his ability to make his audience feel completely at ease. Watching his reviews feels like you're right there with him, perhaps at a quaint bistro or an upscale restaurant, as he leans in to share his insights with a twinkle in his eye. He has this knack for making complex culinary concepts understandable without ever talking down to his viewers. Instead, he engages them with humor and personal anecdotes, making each review a delightful story rather than a mere critique.

Gary's knowledge about food is extensive, spanning from the origins of certain ingredients to the intricacies of various cooking techniques. Yet, he shares this knowledge in such a way that it feels like you're learning from an old friend rather than a textbook. He might tell you about the history of a regional dish or the chef's inspiration behind a new creation, all while maintaining a conversational tone that draws you in.

In essence, Gary's reviews are like sharing a meal with a companion who knows all the right questions to ask and all the best stories to tell. His passion for food is infectious, and his genuine enjoyment of the culinary arts makes every review a must-watch. Whether he's exploring the hidden gems of a city's food scene or delving into the details of a Michelin-starred menu, Gary’s reviews make you feel like you're part of the experience, savoring every bite right alongside him.

[JamieOliver]

Love this! Thank you for the review. We are glad you had a good time.

[Amanda-m-]

Another great review. Sadly, I won’t visit this establishment simply because of the way Jamie Oliver left his suppliers and staff high and dry when his empire collapsed. He should have been made to pay what he owed before being allowed to start up another business. Just morally wrong in my humble opinion. x

[Woozlewuzzleable]

The classiest food reviewer in the game, Gary makes me feel like a distinguished gentleman as I watch this while eating my frozen dinner.

[ladyT_VR]

You're such a lovely bloke, not wanting to disturb the other guests. It's also nice to hear positive comments about Jamie Oliver for a change 😊

[k_]

This is my second video of yours Iv watched. Will DEFINITELY be binge watching your channel and keeping my eye open for new videos. Brilliant chap. Fantastic honest fair reviews. Props to you

[thatchrisagain]

I went with my partner to a Jamie Oliver restaurant in Newcastle a few years ago (it's been a couple of different things since), and the experience was mediocre at best, particularly relative to the amount we paid.

It's good to see that this restaurant at least appears to buck the trend, so maybe we'll see some more pop back up!

Great video as always, just what we need in these trying times... honest, entertaining, wholesome content. Thank you!

[NicholasBerry-kurd]

That was very considerate and respectful of you to sacrifice part of your review out of concern you might disturb your fellow diners. Perhaps it wouldn't have but you went with what felt right by your principles and that's what counts.

That's one of the why you have so many of us loyal followers. We come for the food reviews, stay for the warmth, humour and gentlemanly conduct! All the best to you as always Gary.

[jamesmartin]

Very respectful of you to stop the filming, probably didn’t need to, but shows how conscientious you both are, you could see at times how hard ‘The Cameraman’ was working to try and avoid filming others.

[phoebeditchfield]

Straight to the point respectful and most of all trust your honest reviews.
Love watching you.❤

[VickyRussell-]

That's my kind of food, simple, top quality ingredients, no frills; I could eat that all day.
Well done Gary, you and Mr Cameraman are the best channel on YouTube, I love it. 😘

[TheSkids]

I'm with Marco Pierre White when it comes these celeb restaurants, when he says that if the chef whose name is over the door and is not making the food in the kitchen, then stay away!

[tylersweet]

Love this channel! Though always makes me laugh when virtually every single time Gary turns to run towards the restaurant someone appears out of no-where and gets in the way 🤣

[gothiclight]

When Jamie announced it, I was curious to see what it would be like and so I’m pleased that you’ve given us an insight now Gary. Another great review!