Q&A with Dr Greger at Vegan Summerfest 2024

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People were asking questions about the some of the things Dr Greger mentioned early on so I thought I would provide my affiliate link to those products at least for examples:

Decided last minute that today would be a good day to release Dr. Michael Greger of NutritionFacts.org Q&A at Vegan Summerfest since he references tomorrow in the video. And it lines up well with everything else I'm releasing to release it today. Hope this quick rough cut is good, I didn't proof it at all and cut it quick!

Because all this was impromptu I didn't use my new cameras and really could have had a better flow across this event with a little more coordination with the event. But, it's fun nonetheless... 🙂 I think next year I'm going to have a great time covering some talks at the event with my better gear.

VeganLinked
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I was there! This was my 1st Vegan Summerfest. It was awesome!! I also got my picture made with him! He is so sweet and amazing! Dr. Howk was with him and she took our picture for me. She is also so sweet!!

PlantpoweredPat
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So grateful For someone who can think outside the box and to try to make the world a better place❤

Rescue
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Regarding the person who didn't want to eat beans and nuts because of bloat. Don't stop eating them. Instead, eat very small portions each day so that your system begins to develop the microbiome that can digest these foods. It took me 2 years of lots of gas and bloat before my gut could "settle down". Now I can eat lots of beans with no problem. But it took a while to get there. So the answer is to keep at it, not abandon, eating the foods that AT FIRST cause bloat.

g.e.boroush
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This man is a hero. I'm not even sure he understands what a blessing he is.

sillyhead
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THANK YOU DR. GREGER. Love this guy! Just a bloody awesome genius!

asdfasdf
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Love dr Greger! Thanks for this video!

katanimals
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I reversed my diabetes, my fatty liver, chest pain, inflammatory bowel disorder, am managing my hidradenitis suppurativa skin disorder, and several others, with a plant based diet and herbs.

joyceart
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Always great to hear from Dr. Greger. In terms of his comment about how he used to present to 130 medical schools to get this message out, I understand the logistics of traveling to 130 medical schools to present this message is daunting and unfair for a single individual. However, I do think this is an important part of reaching those who work directly with their patients. Write a book and attend conferences, you reach only those who are interested (preaching to the choir). Present to medical students at 130 medical schools and you can impact the lives of millions as each medical student becomes a doctor and crosses paths with their patients. Perhaps a group of WFPB doctors can team up, create a medical slideshow, and delegate this important presentation to 130 volunteers who only have to do this one time rather than give the job to a single doctor who would need to present this 130 times at 130 medical schools. Anyone intersted?!

melanie.
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Thanks for airing, Jeff! Always new things to learn when hearing from Dr. Greger.

mkmstillstackin
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I love Alma ! I have it on my breakfast 😊

AngelaPollock-gg
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Does he have a video on sea vegetables, I don't know anything about that and want to add to my diet?

cbzombiequeen
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4:04 I use amla on my hair as an occasional nutritive treatment. Shikakai and yucca can also wash debris out of hair.

VoytenTechnologies
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I have been listening to many doctors talk about B12, cyanocobalamin, is not good! We should take methylcobalamin!!!!
Do you have research to share on this subject? ❓❓❓❓❓❓❓
Thank you!!!! 👍✅

susanlombardo
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Vitamin D2 may be more easily assimilated by some? The dosage range for D2 is higher than the 2000 mg / day for D3 he is recommending. One endocrinologist in our area said the normal blood range of D2 is within 4 or 5-12. The endocrinologist was asked by a Primary Physician who had a pt. who had a ZERO D2. (The total D apparently made up of D2+D3, but can be parsed out). The doctor theorized that the pt did not genetically have the enzyme to convert D2 to D3? Anyway, huge improvement when D2 was added to the daily D3. The patient initially had a total D of near 50. Kudos to a doctor for figuring this out.

annielove
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What is the book on the screen behind him? I didn't catch any explanation 🤔

ChloeRichardson
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13:21 I want to live out of my car like Dr. Gregor 🚗🚙

VoytenTechnologies
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It would be helpfull if there was a basic show note with a correctly written spelling of recommended supplements because the subtitles often are unclear or even misleading 😊🙏

lisengel
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That paper thing he's referring to for spices did not work at all good me. First of all, it was nearly impossible to find. I had to buy mine on eBay and it came from China, which is always a red flag for me. But then it falls apart in your mouth with powder spilling everywhere and you end up choking. Would love to see a demo of how he actually does this

LydiaZ
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Everyone always says Amla tastes disgusting and now I'm worried I'm buying a mislabeled product. It smells like dried fruit. I mix a half teaspoon with 5g creatine and some water and it tastes almost pleasantly sour.

pdblouin