Super Easy Crunchy Oatmeal Cookies (with Olive Oil)

These homemade healthy Crunchy oatmeal cookies are made with simple, natural, and wholesome ingredients. The perfect simple healthy snack!

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---------------------------------- RECIPE ------------------------------------
Ingredients
* 2 1/2 cups (231 g) rolled oats (or quick oats)
* 1/2 cup + 2 tbsp (100 g) water
* 2 1/2 tbsp (52 g) maple syrup
* 2 1/2 tablespoons (33 g) extra virgin olive oil
* 2 teaspoons vanilla
* 1/4 teaspoon salt

Instructions
* Preheat the oven to 350°F (180°C).
* Place the rolled oat in a blender or food processor and blend until you get a coarse! flour.
* Mix the oatmeal, vanilla, and salt in a bowl, and add the extra virgin olive oil.
* Bring the water with maple syrup to the boil and pour it into the bowl. Mix with a spoon and let it cool slightly.
* Then use your hands to form a dough. Feel free to add a bit more water if the dough feels too crumbly. Just add it a tablespoon at the time.
* Roll out the dough until very thin (3mm) and cut in circles with a round cookie cutter. If the dough is a bit sticky, I normally roll it out on a baking sheet, to avoid using additional flour.If the dough is too crumbly, don't add too much water. Simply roll out a quarter of the dough at a time.
* Place the circles on a flat tray covered with a baking sheet, no extra grease required.
* Bake until golden brown, for 15-20 minutes. If your oven doesn't cook evenly, make sure to turn the trays half-way through baking. Keep a close eye on the oatcakes in the last 5-8 minutes, to avoid overcooking them.
* When the oatcakes are ready, remove from the oven and allow to cool on a wire rack. 
* Keep in the jar.

ENJOY!

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#oatmealcookies #oatcookies #easycookies#foodmetrica

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I added 4 tbsp peanut butter and reduced the oil to 1 1/2 tbsp. It turned out as CRUNCHY as butter cookies! Thanks again for this breakthrough recipe!

[lbar]

I didn't have maple syrup so used molasses instead; and instead of rolling it out, I just scooped out some dough and flattened with my hands. They turned out great. Thank you for the recipe.

[marchflower]

Finally this is cookies recipes I'm looking for without eggs without baking powder 👌

[SimpleMeasures]

Love these.
You can use melted butter in place of olive oil. I add lemon thyme and sprinkle with salt flakes when I take them out of the oven.
You can mix it up. Sooo good.
Thank you

[nancyankur]

My 20 month old just loved them!!! I dont know how to bake. This was the easiest cookie ever and its delicious. My daughter shares everything and this she didnt want to share 🙃 and I just added extra raisins!!!

[amandahoeve]

i made these, cooked a few, to be honest i love them not cooked and i put them in the freezer they taste amazing without cooking them! thank you for the recipe!

[bva]

Can’t wait to try this recipe, as I do not have any butter, sugar or eggs to make traditional oatmeal cookies; but I do have oil and maple syrup.

[PaulKalburgi]

So good! I added one medium banana and dark chocolate melts 😋

[shannontrang]

I just did it!!🍪 It's incredibly easy, delicious and CRUNCHY (more than any other recipes I've tried). Definitely going bake it again. Thanks for sharing☺️

[sulekhakarmakar]

This is the best recipe I have ever found ..and tbh I was exactly looking for this kind of recipe

[CK.girl]

thanks so much !!💖😍💖 I have been looking for a healthy CRUNCHY cookie for ages !! The ingredients are super easy !! I always have oatmeal in the pantry and olive oil in plethora !!💜🌷💛🖤💕💚💙✨🌹

[Cyrilmc]

Thank you so much I appreciate your time and effort too. I’m definitely going to try these out. Please stay safe and well too

[runaway_]

I always use olive oil in my baking, very nice video thank ☺ 👍🇨🇦🇨🇰🇷🇺

[SaraSmirnova]

Спасибо за рецепт, всё сделала как вы показали.
Единственно добавила 1столовую ложку сахара и вместо кленового сиропа положила патоку мальтозную ржаную. Очень, очень вкусные получились. Жаль что делала одну порцию, теперь снова надо печь....
В следующий раз буду сразу 2 порции делать или даже 3

[crystalng]

Thanks so much for the simple and healthy recipe. I am always looking out for recipes that use natural ingredients and easy to prepare. These cookies are definitely naturally tasty and do good to our bodies.

[joeybu]

I'll be trying this this weekend.

Eventually! This is exactly what I want: HEALTHY yet CRUNCHY cookies. Thanks so much for your bold and successful innovation. I will try tomorrow.

[mennatAllah.]

I tried it and it's so good❤ the difference I needed less water when I made it

[бронза.вафля.конус]

I just made these right now. I added 2 tsp of cinnamon, 1 tsp of clove powder, 1 tbsp of sugar instead of syrup, and ½ cup of raisins. I blended the raisins with the water to make them finer. They taste so yummy! But was it really 2 spoons of oil? The video looks like 1/4 cup at least

[vidhyas]

Can’t wait to try these. They will be perfect with a cup of coffee or tea. So healthy and so delicious. Thank you!