This BEEF is actually made from a FLOWER!!

Making BBQ BEEF using a FLOWER... Hibiscus specifically!! Hibiscus tacos are actually pretty common and for a good reason... they are incredibly good!! So I decided to try them as a sandwich filler and I'm SOOOO Glad I did!!

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#saucestache

[MnHad]

I really appreciate your mentioning of hibiscus lowering your blood pressure! My husband has congenital heart disease and we got dried hibiscus flowers that were like candied or something... he ate too many and it made him light headed and his chest hurt! We didn't know at the time that the flowers would do that!

[redmoondesignbeth]

Cool! I live in Santa Fe and last week bought a pkg of dried hibiscus at the Mexican Market and was wondering what I was going to do with it. And HERE you Are! Thank You. :)

[PowderPuff_]

Congratulations on your weight loss, you look so happy!!

[Nicol-ioli-oh]

I love hibiscus queso tacos. This looks good!

[kenreeve]

Love the creativity--never thought to make faux pulled pork from hibiscus!

[walkerskii]

Most important thing you said in the List 100 lbs vid was the push-ups & pull-ups, yoga keeps us limber & young, but building / maintaining muscle from weightlifting keeps off the fat & keeps you strong to thrive into old age

[joseangelriverac]

Try making birria with the flowers after making water, you cannot tell the difference they are so good 🤤

[vash]

looks great!
Monica is so lucky for having someone make such a variety of vegan dishes for her to try!

[AussieMarcel]

I've been vegan forever and I've never seen anyone use hibiscus like this but it looks delicious! Thanks for the recipe, mate🤘🏼

[roku]

I wouldn’t have thought to ever use hibiscus, which I already love as tea. Great idea on the spritzers too.

[thecozyconstellation]

i am always blown away by your originality but this takes the cake! gonna try meat from flowers!

[andrewwashere]

Genius with the hibiscus tea hack!
I'm surprised it didn't occur to me to do that since I love jamaica.

[dagopo]

You can store the water, it's quite delicious. In Colombia, but I'm pretty sure it's a mexican recipe, you can soak them to get the flavored water.

[OSUBeaver]

As I have moved more plant based (still eat meat but much less) I have found dishes that I like dishes that are originally Vegan/veg rather than trying to find meat alternatives. Have you ever thought of doing more of these kind of videos?

[Britbabe]

I'm on the Allulose train, I'd love to see some recipes incorporating it.

[TheTrumpReaper]

I *HEART* hibiscus. I think my intro to it was Red Zinger tea. 🤤

[MrEroshan]

All the rinsing and cooking eliminates the biochemical that lowers blood pressure, so no need to worry.

[chelisue]

Jamaica hibiscus is different than Hawaiian hibiscus. Which is it please? They’re completely different plants. Both edible but definitely not the same

[JTMusicbox]

I remember your hibiscus tacos. This looks even more awesome!

[tamcon]

I used to get hibiscus flower enchiladas from a little hole-in-the-wall Mexican place near me, and they were delectable. I tried making them myself a few years later and the kitchen ended up looking like a crime scene from the juices spattering everywhere, ha! You seem to have been neater in your prep . . . I'll give this a go when I've stocked up on surface cleaners. 🙂 Thanks for posting!