Teriyaki Salmon with Sriracha Cream Sauce

Teriyaki Salmon with Sriracha Cream Sauce - An easy salmon dish with homemade teriyaki sauce and a Sriracha cream sauce that will knock your socks off!

INGREDIENTS:
1 tablespoon cornstarch
1/4 cup reduced sodium soy sauce
1/4 cup brown sugar, packed
1/2 teaspoon ground ginger
1/4 teaspoon garlic powder
2 tablespoons honey
4 (5-ounce) salmon fillets

FOR THE SRIRACHA CREAM SAUCE
1/2 cup mayonnaise
2-3 tablespoons Sriracha*
1 1/2 tablespoons sweetened condensed milk