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OLIVE OIL Production In The World By Country | 1961-2020
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Which country produces the most Olive Oil in the world?
Thanks for watching. Have a nice day !!
This video provides data of the largest Olive Oil producers in the world by country from 1961 to 2020. Top 15 Olive Oil producing countries in the world every year for 60 years.
Data for a later period is not yet available.
There may be typos in the translated text.
#OliveOil #CountryComparison #TopCountry
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Other videos on the channel:
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00:00 - Olive Oil Production In The World in 1961-1970
00:46 - The Largest Olive Oil Producers in 1971-1980
01:27 - The Largest Producers Of Olive Oil in 1981-1990
02:08 - World Olive Oil Production by Country in 1991-2000
02:48 - The Biggest Producers Of Olive Oil in 2001-2010
03:29 - Top 15 Olive Oil Countries in 2011-2020
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Olive oil is a liquid fat obtained from olives, a traditional tree crop of the Mediterranean Basin.
Olive oil is commonly used in cooking: for frying foods or as a salad dressing. It can be found in some cosmetics, pharmaceuticals, soaps, and fuels for traditional oil lamps.
The Average Olive Tree Lives For 300-600 Years.
100 g (3.5 oz) of Olive oil provides 3,699 kJ (884 kcal) of the Food Energy.
100 g (3.5 oz) of Olive oil provides 93% of vitamin Е and 57% of vitamin K of the Daily Value.
The average ex-tanker price of olive oil extra virgin in 2021 was USD 4,300 per Metric Ton.
In 2020, world production of olive oil was 3.2 M tonnes with Spain producing 43% of the world total.
Countries that are in the ranking: Italy, Turkey, Greece, Jordan, Israel, Spain, Lybia and others.
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Sources:
- Data: FAO
Sum of values for countries with available data, which may be official or FAO data based on imputation methodology
- Text: Wikipedia
License - Creative Commons Attribution-ShareAlike 3.0 Unported License :
Flag images are in the public domain (exempt from copyright). They are completely free for non-commercial and even commercial use.
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Disclaimers:
a) The term of "country" here, in this video includes sovereign states and dependent territories. The presentation of the information in this video do not imply the expression of any opinion whatsoever concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers of boundaries.
b) The information contained on this channel is for general information purposes only. The data quoted on this channel are subject to change.
Neither we nor any third parties provide any warranty or guarantee as to the accuracy, timeliness, performance, completeness or suitability of the information and materials found or offered on this channel for any particular purpose.
+++++
The note:
Every video on this channel is handmade by myself. The whole process of creating a video: searching and processing information, creating animation, editing pictures and videos, adding information is done by me alone.
I use a variety of animation and coding softwear: Flourish, Movavi Photo Editor, Movavi Video Editor, Excel, Paint and others.
Thanks for watching. Have a nice day !!
This video provides data of the largest Olive Oil producers in the world by country from 1961 to 2020. Top 15 Olive Oil producing countries in the world every year for 60 years.
Data for a later period is not yet available.
There may be typos in the translated text.
#OliveOil #CountryComparison #TopCountry
=====
Other videos on the channel:
=====
00:00 - Olive Oil Production In The World in 1961-1970
00:46 - The Largest Olive Oil Producers in 1971-1980
01:27 - The Largest Producers Of Olive Oil in 1981-1990
02:08 - World Olive Oil Production by Country in 1991-2000
02:48 - The Biggest Producers Of Olive Oil in 2001-2010
03:29 - Top 15 Olive Oil Countries in 2011-2020
=====
Olive oil is a liquid fat obtained from olives, a traditional tree crop of the Mediterranean Basin.
Olive oil is commonly used in cooking: for frying foods or as a salad dressing. It can be found in some cosmetics, pharmaceuticals, soaps, and fuels for traditional oil lamps.
The Average Olive Tree Lives For 300-600 Years.
100 g (3.5 oz) of Olive oil provides 3,699 kJ (884 kcal) of the Food Energy.
100 g (3.5 oz) of Olive oil provides 93% of vitamin Е and 57% of vitamin K of the Daily Value.
The average ex-tanker price of olive oil extra virgin in 2021 was USD 4,300 per Metric Ton.
In 2020, world production of olive oil was 3.2 M tonnes with Spain producing 43% of the world total.
Countries that are in the ranking: Italy, Turkey, Greece, Jordan, Israel, Spain, Lybia and others.
--------
Sources:
- Data: FAO
Sum of values for countries with available data, which may be official or FAO data based on imputation methodology
- Text: Wikipedia
License - Creative Commons Attribution-ShareAlike 3.0 Unported License :
Flag images are in the public domain (exempt from copyright). They are completely free for non-commercial and even commercial use.
+++++
Disclaimers:
a) The term of "country" here, in this video includes sovereign states and dependent territories. The presentation of the information in this video do not imply the expression of any opinion whatsoever concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers of boundaries.
b) The information contained on this channel is for general information purposes only. The data quoted on this channel are subject to change.
Neither we nor any third parties provide any warranty or guarantee as to the accuracy, timeliness, performance, completeness or suitability of the information and materials found or offered on this channel for any particular purpose.
+++++
The note:
Every video on this channel is handmade by myself. The whole process of creating a video: searching and processing information, creating animation, editing pictures and videos, adding information is done by me alone.
I use a variety of animation and coding softwear: Flourish, Movavi Photo Editor, Movavi Video Editor, Excel, Paint and others.
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