How to Make Fresh Basil Pesto Velocissimo |PESTO ALLA GENOVESE|Easy Pesto Recipes Italian

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pesto alla genovese, is a sauce originating in Genoa, the capital city of Liguria, Italy. It traditionally consists of crushed garlic, European pine nuts, coarse salt, basil leaves, and hard basil pesto pasta recipe,basil pesto recipe,basil pesto sauce,basilico,chef madda,fresh basil,fresh basil pesto,how to make pesto sauce,italian pesto,pesto alla genovese,pesto baslico,pesto genovese,pesto italiano,pesto per pasta, pesto recipe, pesto sauce, pesto sauce recipe,pesto veloce,How to Make Fresh Basil Pesto,how to make fresh basil pesto sauce,Genoese pesto - The perfect recipe,Pesto alla genovese fatto in casa velocissimo,pronto in 3 minuticheese such as Parmigiano-Reggiano or Pecorino Sardo, all blended with olive oil.#
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