Holiday Recipes: Bean Dip Recipe

Holiday Recipes: Bean Dip Recipe - Today’s holiday recipe is all about dips and Paula is sharing one of her favorites that’s perfect for any occasion…Bean Dip!
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#pauladeen #holidayrecipes

[marksullivan]

Paula, Eddie, Theresa ( and of course Michael)!
So much to say ! First, thank ALL of you for your time and these videos! I am 62 years old, soon 63, and have followed you ( Paula)for years! You are an amazing Lady! I've been to Savannah to lady n sons, pigeon forge, and now Nashville! What a real treat! Nashville is only an hour away...I have already been 4 times and all were scrumptious and fabulous!!
I am a VP in the service industry and every restaurant you have does EVERYTHING right EVERYTIME! Even though we gave never met, you, your boys And your team there seem just like family!
I am alone, lost my wife a few years ago, have two awesome daughters but they are several miles away. I religiously watch your videos every night. It makes me feel like I am sitting at that counter, right there in YOUR kitchen on a stool watching you prepare these delectable delights! I make almost every recipe you provide to us!
I just can't express HOW MUCH of a blessing you, your family and team are to me! Thank you! Btw, I also buy many of your products from your stores at the restaurants.
I think you guys n gals need to do a live stream, like once a month. I think you would be surprised at the number of attendees you would have! Eddie could film and Theresa watch the feed and read the questions. Just something to think about. I have several ideas for names for the show...when I pick my favorite I will send it in .
Happy Holidays from Kentucky not only to all your family and staff but also to all the channel viewers !

[taracorsi]

I just want to say I'm a recovering cocaine and meth addict. During my years of trying to get sober I was enrolled in a Scientology based rehab in Michigan. It was quite awful. However, during my stay there I was able to work in the kitchen with two Christian women. I would pull up all your recipes and cook for the patients there all your recipes. Even one woman from Texas showed me the best way to perfect it. Your food brought us together and brought so much healing allowing me to survive that place. I hold you in high regard and wish you many blessings and success. Love Michael.

[ritabrunetti]

For New Year's Eve, I made this dip and shared it with two households that we zoomed for the evening. They all loved it. It's a hit here in Smithfield, RI. Thanks again to Eddy & his Mom for sharing the recipe. I'll be passing ti along to everyone I see. Happy News Years!

[ritabrunetti]

I'm here in Smithfield, Rhode Island. More and more I appreciate a dip served with crackers before a meal. So yummy. Thank you, Carol, Eddie's Mom from New Hampshire. We'll add this to our Holiday gatherings. Bless you all!!

[apmarin]

Mmm looks very good and unique!! Adore you Miss Paula! You will forever be welcome into our hearts! Happy you won’t stop these fantastic videos!

[matthewcoleo]

“Paula’s Loved & Best Dishes” A play on words to your iconic tag line throughout all these years!

[naty]

The Chateau is still around in the New England area, except they don’t give you the bean dip any longer. It’s a delicious dip! Thanks so much Paula and Eddie for sharing it!

[ritabrunetti]

Hello Paula, Michael, Teresa and Eddy. Just tonight, 12/28/20, I made half of this recipe to try it. My husband & I love it. Thanks to Eddy's Mom, Carol, for sharing this recipe. Happy New Years!!

[donnacaron]

I'm so glad to have this recipe. I've lived in Manchester all my life, I'm 60. I know the Chateau restaurant on Hanover st. There was another Italian restaurant up the street called Angelos. My sister worked there & they had this dip on the buffet. I used to buy it by the quart to take home. It's delicious. Angelos has been torn down & a Dunkin Donut is in its place. Now I can make my own.

[CherylB]

Absolutely love Paula, I lost my nephew in a car accident in July of 2019 my heart is shattered and when I watch your videos I can turn my mind off for a little bit. Thank you!!

[ThatFruitBrute]

YALL, scoop this into a small baking dish and top with some shredded cheese, and bake for 20 at 375. It’s amazing!!!

[jenifaye]

And thanks to eddie and his mom for sharing!

[susannmoreno]

Hello from 🌞 Southern California ☺ PLEASE keep you quarantine cooking videos coming. Out here in our neck of the woods the virus is running rapid. But you are a little ray of sunshine in my day every morning when I have my coffee. Love to you abd y'all be safe.💖💖💖

[brentaudi]

Looks so good! Love good and easy!!! Thanks Eddy, Eddy's Mama and the restaurant!!

[isabellacolfescu]

I think we should call Heaven in my tummy with Paula Deen

[susanhaley]

I am thrilled you will still be here after the quarantine!!!! I don't ever miss a video!!!! Love you Sweet Paula, thanks for still "Feelin' like home" to me! Between my momma and myself, we have almost all of your cookbooks!

[baconbap]

This was delicious and the beans made it quite hearty. I only had dill relish and it was still delicious. It makes a lot though. I'll probably half the recipe next time. Thank you Eddie!

[jak]

Enjoy your videos, I turned the playback speed to 1.25 x and can understand every word and it gets you moving and thinking a lil’ faster, thank you Ms Paula and Happy Holidays!

[ravenbrown]

That looks easy and delicious! I live in New England but had not heard of that before today- we make a hot black bean dip- a chopped carmelized sweet onion, black beans, salsa, sour cream and shredded peper jack cheese- stirred together and served warm with tortilla chips...thanks for sharing- i enjoy your videos!

[Dollydoes]

I think thats sweet how Eddies Mother wrote "good" on her hand written recipe. I do that as well . Thanks for a new yankee recipe to try for Christmas day.