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Super Moist Lemon Velvet Cake
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How to make a super moist and velvety Lemon Velvet Cake. So rich but refreshing kind of cake. Bake along with me with an easy step by step recipe.
Here's what you'll need:
CREAM CHEESE FROSTING:
250g cream cheese
1/2 cup unsalted butter(110g)
1 tsp lemon extract (5ml)
1 tsp vanilla extract (5ml)
1 cup confectioner's sugar (130g)
2 teaspoons of lemon zest.
CAKE:
2 and ½ cup cake flour (300g) or all purpose flour
1 cup sugar (200g)
2 and ½ tsp baking powder (12g)
1/2 tsp salt (3g)
1 cup unsalted butter (220g) (room temp) skip the salt if using unsalted butter
3 large eggs
1/2 cup milk (125ml)
4 tbsps fresh lemon (50ml)
1 tsp vanilla extract (5ml)
1/4 cup yogurt (60g)
2 tsps lemon zest
My Dear Darlings,
I appreciate you all so much. Thank you for showing love and support in everything I do and for that I will work hard to give you the best and easy to make recipes.
I hope you will enjoy this recipe. Please let me know and comment down below. Don't forget to subscribe and hit the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~ Weng 💙💙💙
Always choose love and kindness!
All rights and ownership reserved to Savor Easy. Unauthorized use of my videos or 2nd edit and re-upload is prohibited.
Some of my best recipes here:
FOLLOW ME ON:
LIVE.LOVE.BAKE!
Food for the soul:
Psalms 56:3 But when I am afraid, I will put my trust in you.
God Bless Everyone!
#LemonCake
#LemonVelvetCake
#MoistLemonCake
#SavorEasyCakes
Here's what you'll need:
CREAM CHEESE FROSTING:
250g cream cheese
1/2 cup unsalted butter(110g)
1 tsp lemon extract (5ml)
1 tsp vanilla extract (5ml)
1 cup confectioner's sugar (130g)
2 teaspoons of lemon zest.
CAKE:
2 and ½ cup cake flour (300g) or all purpose flour
1 cup sugar (200g)
2 and ½ tsp baking powder (12g)
1/2 tsp salt (3g)
1 cup unsalted butter (220g) (room temp) skip the salt if using unsalted butter
3 large eggs
1/2 cup milk (125ml)
4 tbsps fresh lemon (50ml)
1 tsp vanilla extract (5ml)
1/4 cup yogurt (60g)
2 tsps lemon zest
My Dear Darlings,
I appreciate you all so much. Thank you for showing love and support in everything I do and for that I will work hard to give you the best and easy to make recipes.
I hope you will enjoy this recipe. Please let me know and comment down below. Don't forget to subscribe and hit the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~ Weng 💙💙💙
Always choose love and kindness!
All rights and ownership reserved to Savor Easy. Unauthorized use of my videos or 2nd edit and re-upload is prohibited.
Some of my best recipes here:
FOLLOW ME ON:
LIVE.LOVE.BAKE!
Food for the soul:
Psalms 56:3 But when I am afraid, I will put my trust in you.
God Bless Everyone!
#LemonCake
#LemonVelvetCake
#MoistLemonCake
#SavorEasyCakes
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