Homemade Flaky Salt

#shorts #flakysalt #flaky #salt #masterchef

Making flaky salt at home has to be one of the easiest recipes out there!
Homemade flakey salt is truly the best. How to make flaky salt.
Flaky Salt.
Flakey Salt.

[fakecelino]

Alternate title: "Reverse engineering Sea water"

[uraniumpotato]

This is his first ever recipe which I can afford 😌

[minhho]

Not gonna lie, this is the purest meth I have ever seen in my whole life

[huffenpuffen]

“Nick can you pass the salt”

Nick: sure just wait a few days

[gemmm]

Top Abusive Parents:
1. Nick to his cutting board

[flavorfulpalate-wk]

Only Nick can turn Salt into a masterpiece.

[om__nom]

Knife: Here comes the airplane!
Board: DON’T FUCKING COME NEAR M-
*Slam*

[Vladimir-iflj]

I expected him to say
"Some flakey salt, MMmmm!"

[TunaMayoSandwhich.]

Him: let’s make salt.
Also him: first add salt.

[joel]

He just stabbed his board and then covered it's wound in salt.

Edit: the reply section is a warzone lol

[ryanhughes]

Chemistry Teacher here! If anyone is curious on the science behind this, continue reading. When adding water to the kosher salt, you are dissolving the ions in salt into Na+ and Cl- (sodium and chloride ions which are free flowing in the water.) Over time, as the water evaporates you will cause the Na+ and Cl- to ionically bond again. It’s critical to not agitate the solution, as you will disrupt the recrystallization process. The end result is larger salt (aka flaky salt.) If you want your salt to be even more flaky, make sure that you add even more salt to the part where the salt water is boiling. You are affecting the solubility rate of table salt by increasing the temp of the water meaning you can put more salt in (this is known as a supersaturated solution.) Then as normal, let the hot salt water solution evaporate slowly over time. This way, you can get really large crystals. This process is similar to how rock candy is made!

[adaminatorz]

Nick: yeet knife
Cutting board: I can’t deal with this sh*t anymore

[conormurray]

I don't know who suffers more abuse, Nick's cutting board or ThatDudeCanCook's

[communist_oranges]

Me: has no intention of ever making any of these things

Also me: *interesting*

[starrbitz]

the crystalized salt looks so perfect, it's just fascinating

[mikulramesh]

This is what we call as crystallisation but Nick makes it sound fancy

[justinz.]

So it is just salt, but with extra steps

[nulse_]

"Yay now I can make that fancy salt"
"Start with 3 quarters of a cup of Kosher salt"
Me with only table salt: ._.

[eriktorres]

Everybody talks about good knife skills but his perfect video loops are where the real magic happens

[aaronconstantine]

This dude just made a salt out of a salt.




Edit: Hi