Creating the most EXPENSIVE Salt Homemade | Guga Foods

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Today I share with you how you can make the Worlds GREATEST Salt at home without any special equipment. You already have everything needed, it just takes patience and knowledge. Most important it is so worth making it.

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* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)

#Salt #Experiment #Steak
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Guga! You must try this dry-age method, is very famous in italy and extremly good. Use bread dough! Wrap the meat completly with it and, after that, put in the oven just for 10 minute, like baking bread, just for let it become harder. Optionally you can also put a lot of salt on it before baking, the salt is meant to better avoide moisture into it. Finally put in the fridge for 30-40 days and later thank me ;)

mattIbg
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I swear by the end of next year this man will make his own oil

suchmeme
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Didn’t know making crystal meth was this easy thank you guga

BarryBruh
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Every cooking channel: "sprinkle with kosher salt"

Guga: "I make my own darn salt"

jokerproduction
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Its ok guys hes just trying to find the best seasoning for when he dry ages angel

oxygen.
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"salt is corrosive and will even eat a stainless pot"
Proceeds to cover the entiry oven in salt deposits

pukinator
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Random chemist here. You could also just boil the water first, then add the salt and water to a glass container and mixe it in there. For an easier crystallisation you can add a grain of flake salt as a nucleation point. Also, put it in the fridge to get more salt out of the brine before evaporating the liquid.

Fun fact. You can also freeze out some of the liquid by putting it the the freezer for some time, and thereby concentrating the brine :)

TheMk
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Hey Guga! You probably won't see this, but I am that kid who met you at the gymnastics meet on Friday night. I totally forgot to ask you if you could make a video called "every way to cook gator" as a nod to coming to Gainesville (Florida Gators, Gainesville being where the University of Florida is). I hope you see this, it was amazing meeting you!! :)

chefsteinberg
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3:59 ah i see you‘re already making the line

sergius
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Guga seems like a Chef npc that will give you legendary items in exchange for you going out and getting rare food

jorvon
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I would love to send you my Flakey Salt man. Its Gold :)

acooknamedMatt
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Need to try making that salt and defo need to try that steak! Another great one by Guga ;)

BobbyParrish
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Please Guga, next video: How to get a meat dealer.
I keep looking in back alleys, but they keep selling me things that definitely aren’t meat.

DONE
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I have a wild garlic patch close to me and have made salt with it. Beautiful.

Breakdownsandbarbcue
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U remind me so much of my uncle, he died yesterday. U look just like him. He would make amazing food for me and teach me some stuff. please continue to make more content

RiooWRLD
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In Hawaii we make all natural sea salt in clay beds. We have a well, a deep bed & longer shallower beds. We take the water from the well and put it in the deep bed & let the sun evaporate the water & it concentrates the salt. Then from your deep bed with the concentrated salt water to your shallower long beds to create the greatest salt you will ever have

Hawaiianbound
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“All Salts are the same”
Chemists...

petertalalight
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Oye Guga gracias por ponerle subtítulos en español a tus vídeos me hacen la vida mas fácil ❤️

axis
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This salts so good, my dad snorts it everyday.

lieveling
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I like how the Dry aging Angel jokes are now a meme

oscarpritzker