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How to Make A Perfect Whipped Cream at Home Using Egg White
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An important tip to note is: use pasteurized egg whites.
The process of making a whipping cream is simple and anyone can make it home.
Ingredients of Homemade Whipped Cream Using Egg White
Pasteurized egg whites - 2
Sugar - 200 gms
Vanilla essence - 1 tsp
Lemon juice - 1tsp
Food color - 2 drops
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