HOW TO MAKE GLUTEN FREE BREAD | EASY BREAD RECIPE

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If you want to bake your own gluten free bread then this easy gluten free loaf recipe shows you how! Using basic ingredients, this is a no-knead bread recipe which you can whip up in the oven. Makes a gluten free white loaf which can be sliced for toasting, sandwiches, or frozen. It's SO easy!

All you need to make these is....

400g FREEE gluten free white bread flour
1 tsp xanthan gum
300ml warm water (skin temperature)
2 tbsp caster sugar
14g dried yeast
1 tsp salt
1 tsp apple cider vinegar
5 tbsp vegetable oil (such as rapeseed oil)
2 eggs

Find the full recipe on my blog! This bakes at 200'C for 55-60 minutes.

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I make this regularly for my wife and she absolutely swears by it. You can freeze this and it keeps in the freezer for 2 weeks. After the first day of baking it needs to go in the toaster on the lowest setting and it's perfect once again. I've also made this with half the yeast and it still comes out amazing. Thank you for doing this.

philwilliams
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This recipe is amazing! I'm from the US and I will say the measurments threw me off guard. I also read the temperature as 200f when I was rushing, and had to convert it to Fahrenheit and restarted. I did add some baking soda and a bit more gum to the mix and I'm just grateful that I can eat bread again; thank you!

glory
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Just made this loaf, awesome!! had no eggs in so added 1 teaspoon baking powder and a full tablespoon cider vinegar, my first ever success baking gluten free bread for my son, and believe me i have tried a lot! thank you very much.

davidfirth
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Amazing loaf. Didn’t have a rectangular bread tin so I used a 8.5inch cake tin instead. I added oats to the top and I forgot to proof the dough. It came out amazing. I’ve already eaten 3 slices of it yum yum just like regular bread but better. Thank you xx

beebizzy
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I've made this easily a dozen times for my dad (he's gluten intolerant). We love it!! By far the easiest and most delicious gluten-free bread recipe out there!!

shreyaraghavan
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I’ve had a few major failed attempts using the machine. But this one so far. Is looking amazing from the oven. Thank you and happy new year. 🙏🏾

lewisdavies
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It's a shame I can't post here a picture of the bread I made TODAY ! It is soooo good !
The crust is AMAZING ! Thank you so much for sharing !!! ❤❤❤

polishgirl
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Made it this morning, and it is the best gluten free bread I have made. This will be my regular bread from now on. Thank you.

SusanAllsopp-csyj
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I made this tonight and it turned out fantastic. I've been craving bread. Thank you so much❤❤❤

Dri
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Thank you for posting this recipe. I made it yesterday morning but it didn't rise so I put it in the fridge and left it until this morning. It had slightly risen so I cooked it and it actually is the best gluten free bread I've tasted. I'm currently suffering really bad with pain at the moment so I've realised I need to go complete GF so I'll be watching all you vids .. thank you. (I'll buy some new yeast!)

kelsvlogs
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I made this bread for a Christmas gift basket! It came out so beautiful! Thank you thank you so much for the recipe. I can now say I made a gluten-free loaf of bread and came out so good 🙌🙏

anarhoads
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@glutenfreeblogger

Im so pleased I found Your recipe.I made a few little changes.I use a little less sweetener Honey and 300ml coconut water as the liquid to aid the yeast and half and half gf flour and tapioca starch.I use a dough hook on the runny dough to give it a good mix up.I usually make the bread at night esp on friday and it easier to cut it saturday morning when its cool. Wow what a taste though.thank You

Its so incredibly good this bread and myfamily who normaly eat wheat bread a absolutely love it.

derek
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Absolutely the best gf loaf I’ve made…and I’ve tried to make a lot!! Well risen and good crumb. Really simple recipe and method and a clear step by step video….definitely my new go-to loaf

karenwoodyatt
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I tried it and it was as exactly as it looks in the video... Love this video..thank you...has alot more taste than store bought gluten free bread

faneezaali
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Great recipe. Been disappointed with supermarket bread being full of holes, so am definitely trying this.

markt
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Hi Sarah, I am new to baking, and I tried your recipe. I made it... yeaaay... it was delicious... thank you from Indonesia🇮🇩

diartambunan
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This is the best gluten free I ever made, love the recipe, thanks so much.

gatadobeto
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Thank you so much for this recipe! so helpful💓

mennahesham
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That looks so good! Definitely trying it! Thankyou!

trekkie-cat
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Thanks for sharing, have made this about ten times now!

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