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RUSSIAN SALAD (OLIVIER SALAD) - Italian recipe
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Russian Salad, also known as Olivier salad: a famous vegetable salad served as an appetizer or side dish. Here the Italian version: carrots, peas, potatoes and a lavish amount of homemade mayonnaise for a classic starter unmissable on big events menu!
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★ INGREDIENTS (6 servings)
Carrots 200 g
Peas 300 g
Potatoes 500 g
Eggs 2
Extra-virgin olive oil 30 g
Apple vinegar 10 g
Fine salt 1 pinch
Black pepper to taste
MAYONNAISE
Egg yolks 2 (room temperature)
Sunflower oil 200 g
Lemon juice 25 g
Vinegar 3 g
Black pepper to taste
Fine salt to taste
► LATEST VIDEOS FROM GIALLOZAFFERANO
► BEST OF GIALLOZAFFERANO
_______________________________________
Giallozafferano is the best food website in Italy! Here you can find many quick and easy recipes from appetizers to desserts, including tasty first and second courses: cooking with us has never been easier!
► GIALLOZAFFERANO ONLINE COOKBOOK:
► GialloZafferano YouTube Channel (Italian with subs)
_______________________________________
★ FOLLOW US!
#giallozafferano #italianfood #oliviersalad
WANT MORE RECIPES? SUBSCRIBE NOW:
DON'T FORGET TO TAP ON THE BELL ICON TO RECEIVE ALL NOTIFICATIONS!
★ INGREDIENTS (6 servings)
Carrots 200 g
Peas 300 g
Potatoes 500 g
Eggs 2
Extra-virgin olive oil 30 g
Apple vinegar 10 g
Fine salt 1 pinch
Black pepper to taste
MAYONNAISE
Egg yolks 2 (room temperature)
Sunflower oil 200 g
Lemon juice 25 g
Vinegar 3 g
Black pepper to taste
Fine salt to taste
► LATEST VIDEOS FROM GIALLOZAFFERANO
► BEST OF GIALLOZAFFERANO
_______________________________________
Giallozafferano is the best food website in Italy! Here you can find many quick and easy recipes from appetizers to desserts, including tasty first and second courses: cooking with us has never been easier!
► GIALLOZAFFERANO ONLINE COOKBOOK:
► GialloZafferano YouTube Channel (Italian with subs)
_______________________________________
★ FOLLOW US!
#giallozafferano #italianfood #oliviersalad
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